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All the information you need about LEMASSON JEAN ROUT DE L’OSPEDALE 20137 PORTO-VECCHIO to develop and secure your business in France
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THE COMPLETE FILE OF FRENCH CORPORATE : LEMASSON
CORPORATE
BOBACC
ESTABLISHMENTS
MANAGERS
FINANCE
Identification data | |
| Siren number | 431618263 |
| Internal classification number of the establishment | 00047 |
| Siret number | 43161826300047 |
| Value Added Tax number | FR55431618263 |
Sole proprietorship | |
| Birth name of the natural person | LEMASSON |
| Whether the natural person is male or female (F: Female - M: Male) | M |
| First forename declared for a natural person | JEAN |
| Second forename declared for a natural person | MICHEL |
| Usual first name of the natural person | JEAN |
Establishment | |
| Date of creation of the establishment | 2013-05-31 |
| Headcount range of the establishment | 01 |
| Year of validity of the headcount range of the establishment | 2023 |
| Activity carried out by the craftsman entered in the register of trades | 1052ZZ |
| French Nomenclature of Activities for Craft Industries | ICE CREAM AND SORBET MANUFACTURE |
| Whether the establishment is the head office or not | HEAD OFFICE |
| First line of the establishment's sign | L'ART DE LA GLACE |
| Main activity of the establishment during the period | 68.20B |
| French Nomenclature of Activities : Code Section | L |
| Label of Section | Real estate activities |
| French Nomenclature of Activities : Code Division | 68 |
| Label of Division | Real estate activities |
| Nomenclature of activity of the variable activitePrincipaleEtablissement | NAFRev2 |
| Employer status of the establishment (Yes: employer - No: non-employer ) | YES |
Legal unit | |
| Common name of the legal unit | L'ART DE LA GLACE |
| Legal category of the legal unit code | 1000 |
| Legal category of the legal unit | Individual Entrepreneur |
| Main activity of the legal unit | 10.52Z |
| Activity nomenclature of Main activity | NAFRev2 |
| APE main activity code | Manufacture of ice cream and sherbet |
| Collective agreement code | 01527 |
| Collective agreement name | Five branches - Various food industries |
| Administrative status of the Legal Unit | ACTIVE |
| Internal classification number (Nic) of the legal unit | 00047 |
| Membership of the social and solidarity economy (Y : Yes N : No ) | YES |
| Employer status of the legal unit | NO |
| Date of creation of the legal unit | 1998-01-01 |
| Category SME : small or medium-sized enterprise ETI: intermediate-sized enterprise GE: large enterprise ) | PME |
| Year of validity of the enterprise category | 2023 |
| Headcount bracket of the legal unit | 01 |
| Number of employees in the Legal Unit | 1 or 2 employees |
| Headcount bracket of the HEAD OFFICE | 01 |
| Number of employees in the HEAD OFFICE | 1 or 2 employees |
| Capital type | FIXED |
| Capital | 0 |
| Current capital | 0 |
| Year of validity of the headcount bracket of the legal unit | 2023 |
Managers data | |
| Surname of principal executive | LEMASSON |
| First forename declared for an individual | Jean-Michel |
| Nationality | Française |
Contact directory data | |
| Phone Directory | Page Jaune |
Location data | |
| Land code | 94 |
| Land name | Corse |
| County code | 20 |
| Establishment commune code | 2A247 |
| Establishment commune name | PORTO-VECCHIO |
| Borough code | 2A4 |
| Borough name | Sartène |
| Longitude | 68.20H |
| Latitude | 9.232126 |
Postal address | |
| Address | ROUT DE L’OSPEDALE 20137 PORTO-VECCHIO |
| Street type | ROUT |
| Street name | DE L’OSPEDALE |
| Address supplement | LIEU DIT CANTONE |
| Postcode | 20137 |
| Municipality name | PORTO-VECCHIO |
| Date of last update | 2026-02-04 15:32:13 |
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