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All the information you need about GRIMAL PERE & FILS LE BOURG 15220 SAINT-MAMET-LA-SALVETAT to develop and secure your business in France
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THE COMPLETE FILE OF FRENCH CORPORATE : GRIMAL PERE & FILS GRIMAL
CORPORATE
BOBACC
ESTABLISHMENTS
MANAGERS
FINANCE
Identification data | |
| Siren number | 450469143 |
| Internal classification number of the establishment | 00017 |
| Siret number | 45046914300017 |
| Value Added Tax number | FR46450469143 |
Establishment | |
| Date of creation of the establishment | 2003-04-01 |
| Headcount range of the establishment | 02 |
| Year of validity of the headcount range of the establishment | 2023 |
| Activity carried out by the craftsman entered in the register of trades | 4722ZA |
| French Nomenclature of Activities for Craft Industries | BUTCHER SHOP |
| Whether the establishment is the head office or not | HEAD OFFICE |
| Main activity of the establishment during the period | 47.22Z |
| French Nomenclature of Activities : Code Section | G |
| Label of Section | Wholesale and retail trade ; repair of motor vehicles and motorbikes |
| French Nomenclature of Activities : Code Division | 47 |
| Label of Division | Retail trade, except of motor vehicles and motorbikes |
| Nomenclature of activity of the variable activitePrincipaleEtablissement | NAFRev2 |
| Employer status of the establishment (Yes: employer - No: non-employer ) | YES |
Legal unit | |
| Name of the legal unit | GRIMAL PERE & FILS |
| Legal category of the legal unit code | 5710 |
| Legal category of the legal unit | SAS, simplified joint stock company |
| Main activity of the legal unit | 47.22Z |
| Activity nomenclature of Main activity | NAFRev2 |
| APE main activity code | Retail sale of meat and meat products in specialized stores |
| Collective agreement code | 00992 |
| Collective agreement name | Butcher shop |
| Administrative status of the Legal Unit | ACTIVE |
| Internal classification number (Nic) of the legal unit | 00017 |
| Membership of the social and solidarity economy (Y : Yes N : No ) | NO |
| Employer status of the legal unit | NO |
| Date of creation of the legal unit | 2003-04-01 |
| Category SME : small or medium-sized enterprise ETI: intermediate-sized enterprise GE: large enterprise ) | PME |
| Year of validity of the enterprise category | 2023 |
| Headcount bracket of the legal unit | 02 |
| Number of employees in the Legal Unit | 3 to 5 employees |
| Headcount bracket of the HEAD OFFICE | 02 |
| Number of employees in the HEAD OFFICE | 3 to 5 employees |
| Capital type | FIXED |
| Capital | 0 |
| Current capital | 0 |
| Year of validity of the headcount bracket of the legal unit | 2023 |
Managers data | |
| Surname of principal executive | GRIMAL |
| First forename declared for an individual | DAVID |
| Executive's position | gérant |
Contact directory data | |
| davidgrimal@orange.fr | |
| phone | 0471647693 |
| website | http://www.charcuterie-grimal.fr |
| Phone Directory | Page Jaune |
Location data | |
| Land code | 84 |
| Land name | Auvergne-Rhône-Alpes |
| County code | 15 |
| County name | Cantal |
| Establishment commune code | 15196 |
| Establishment commune name | SAINT-MAMET-LA-SALVETAT |
| Borough code | 151 |
| Borough name | Aurillac |
| Longitude | 47.22Y |
| Latitude | 2.330141 |
Postal address | |
| Address | LE BOURG 15220 SAINT-MAMET-LA-SALVETAT |
| Street name | LE BOURG |
| Postcode | 15220 |
| Municipality name | SAINT-MAMET-LA-SALVETAT |
| Date of last update | 2026-02-04 15:32:13 |
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