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THE COMPLETE FILE OF FRENCH CORPORATE : POISSONNERIE DU BAC BALLAN
CORPORATE
BOBACC
ESTABLISHMENTS
MANAGERS
FINANCE
Identification data | |
| Siren number | 451997753 |
| Internal classification number of the establishment | 00020 |
| Siret number | 45199775300020 |
| Value Added Tax number | FR07451997753 |
Establishment | |
| Date of creation of the establishment | 2009-03-31 |
| Headcount range of the establishment | 03 |
| Year of validity of the headcount range of the establishment | 2023 |
| Whether the establishment is the head office or not | HEAD OFFICE |
| Main activity of the establishment during the period | 47.23Z |
| French Nomenclature of Activities : Code Section | G |
| Label of Section | Wholesale and retail trade ; repair of motor vehicles and motorbikes |
| French Nomenclature of Activities : Code Division | 47 |
| Label of Division | Retail trade, except of motor vehicles and motorbikes |
| Nomenclature of activity of the variable activitePrincipaleEtablissement | NAFRev2 |
| Employer status of the establishment (Yes: employer - No: non-employer ) | YES |
Legal unit | |
| Name of the legal unit | POISSONNERIE DU BAC |
| Legal category of the legal unit code | 5710 |
| Legal category of the legal unit | SAS, simplified joint stock company |
| Main activity of the legal unit | 47.23Z |
| Activity nomenclature of Main activity | NAFRev2 |
| APE main activity code | Retail sale of fish, crustaceans and molluscs in specialized stores |
| Collective agreement code | 01504 |
| Collective agreement name | Fishmonger |
| Administrative status of the Legal Unit | ACTIVE |
| Internal classification number (Nic) of the legal unit | 00020 |
| Membership of the social and solidarity economy (Y : Yes N : No ) | YES |
| Employer status of the legal unit | NO |
| Date of creation of the legal unit | 2004-01-20 |
| Category SME : small or medium-sized enterprise ETI: intermediate-sized enterprise GE: large enterprise ) | PME |
| Year of validity of the enterprise category | 2023 |
| Headcount bracket of the legal unit | 03 |
| Number of employees in the Legal Unit | 6 to 9 employees |
| Headcount bracket of the HEAD OFFICE | 03 |
| Number of employees in the HEAD OFFICE | 6 to 9 employees |
| Capital type | FIXED |
| Capital | 0 |
| Current capital | 0 |
| Year of validity of the headcount bracket of the legal unit | 2023 |
Managers data | |
| Surname of principal executive | BALLAN |
| First forename declared for an individual | OLIVIER |
| Executive's position | Président |
Contact directory data | |
| ballan.olivier@orange.fr | |
| phone | 0145480664 |
| website | http://www.poissonnerie-paris.fr |
| Phone Directory | Page Jaune |
Location data | |
| Land code | 11 |
| Land name | Île-de-France |
| County code | 75 |
| County name | Paris |
| Establishment commune code | 75107 |
| Establishment commune name | PARIS |
| Borough code | 751 |
| Borough name | Paris |
| Longitude | 47.23Y |
| Latitude | 2.32482 |
Postal address | |
| Address | 69 RUE DU BAC 75007 PARIS |
| Street number | 69 |
| Street type | RUE |
| Street name | DU BAC |
| Postcode | 75007 |
| Municipality name | PARIS |
| Date of last update | 2026-02-04 15:32:13 |
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