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THE COMPLETE FILE OF FRENCH CORPORATE : FRANZA
CORPORATE
BOBACC
ESTABLISHMENTS
MANAGERS
FINANCE
Identification data | |
| Siren number | 478255896 |
| Internal classification number of the establishment | 00019 |
| Siret number | 47825589600019 |
| Value Added Tax number | FR57478255896 |
Sole proprietorship | |
| Birth name of the natural person | FRANZA |
| Whether the natural person is male or female (F: Female - M: Male) | M |
| First forename declared for a natural person | MARIO |
| Usual first name of the natural person | MARIO |
Establishment | |
| Date of creation of the establishment | 2004-07-01 |
| Headcount range of the establishment | 02 |
| Year of validity of the headcount range of the establishment | 2022 |
| Whether the establishment is the head office or not | HEAD OFFICE |
| Main activity of the establishment during the period | 56.10A |
| French Nomenclature of Activities : Code Section | I |
| Label of Section | Accommodation and food service activities |
| French Nomenclature of Activities : Code Division | 56 |
| Label of Division | Food and beverage service activities |
| Nomenclature of activity of the variable activitePrincipaleEtablissement | NAFRev2 |
| Employer status of the establishment (Yes: employer - No: non-employer ) | YES |
Legal unit | |
| Common name of the legal unit | LE BISTROT ITALIEN |
| Legal category of the legal unit code | 1000 |
| Legal category of the legal unit | Individual Entrepreneur |
| Main activity of the legal unit | 56.10A |
| Activity nomenclature of Main activity | NAFRev2 |
| APE main activity code | Traditional restaurants |
| Collective agreement code | 01979 |
| Collective agreement name | Hotels Cafes Restaurants |
| Administrative status of the Legal Unit | ACTIVE |
| Internal classification number (Nic) of the legal unit | 00019 |
| Membership of the social and solidarity economy (Y : Yes N : No ) | YES |
| Employer status of the legal unit | NO |
| Date of creation of the legal unit | 2004-07-01 |
| Category SME : small or medium-sized enterprise ETI: intermediate-sized enterprise GE: large enterprise ) | PME |
| Year of validity of the enterprise category | 2022 |
| Headcount bracket of the legal unit | 02 |
| Number of employees in the Legal Unit | 3 to 5 employees |
| Headcount bracket of the HEAD OFFICE | 02 |
| Number of employees in the HEAD OFFICE | 3 to 5 employees |
| Capital type | FIXED |
| Capital | 0 |
| Current capital | 0 |
| Year of validity of the headcount bracket of the legal unit | 2022 |
Managers data | |
| Surname of principal executive | FRANZA |
| First forename declared for an individual | Mario |
| Nationality | Italienne |
Contact directory data | |
| mario@lebistrotitalien.fr | |
| phone | 0139584456 |
| fax | 01 39 58 05 54 |
| website | http://www.lebistrotitalien.fr |
| Phone Directory | Page Jaune |
Location data | |
| Land code | 11 |
| Land name | Île-de-France |
| County code | 78 |
| County name | Yvelines |
| Establishment commune code | 78502 |
| Establishment commune name | LE PORT-MARLY |
| Borough code | 783 |
| Borough name | Saint-Germain-en-Laye |
| Longitude | 2.111129 |
| Latitude | 48.880084 |
Postal address | |
| Address | 7 RUE DE PARIS 78560 LE PORT-MARLY |
| Street number | 7 |
| Street type | RUE |
| Street name | DE PARIS |
| Postcode | 78560 |
| Municipality name | LE PORT-MARLY |
| Date of last update | 2025-07-08 15:27:56 |
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