Grow your business safely with COMPTOIR ARMORICAIN VIANDES ET BETAILS
All the information you need about COMPTOIR ARMORICAIN VIANDES ET BETAILS 12 RUE DES AVOIRIES 22100 SAINT-SAMSON-SUR-RANCE to develop and secure your business in France
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THE COMPLETE FILE OF FRENCH CORPORATE : COMPTOIR ARMORICAIN VIANDES ET BETAILS FONTAINE
CORPORATE
BOBACC
ESTABLISHMENTS
MANAGERS
FINANCE
Identification data | |
| Siren number | 481564706 |
| Internal classification number of the establishment | 00010 |
| Siret number | 48156470600010 |
| Value Added Tax number | FR89481564706 |
Establishment | |
| Usual name of the establishment | LA BOUCHERIE DE GASTON |
| Date of creation of the establishment | 2005-03-24 |
| Headcount range of the establishment | 02 |
| Year of validity of the headcount range of the establishment | 2022 |
| Activity carried out by the craftsman entered in the register of trades | 1011ZZ |
| French Nomenclature of Activities for Craft Industries | PROCESSING AND PRESERVING OF BUTCHER MEAT |
| Whether the establishment is the head office or not | HEAD OFFICE |
| First line of the establishment's sign | LA BOUCHERIE DE GASTON |
| Main activity of the establishment during the period | 46.32A |
| French Nomenclature of Activities : Code Section | G |
| Label of Section | Wholesale and retail trade ; repair of motor vehicles and motorbikes |
| French Nomenclature of Activities : Code Division | 46 |
| Label of Division | Wholesale trade, except of motor vehicles and motorbikes |
| Nomenclature of activity of the variable activitePrincipaleEtablissement | NAFRev2 |
| Employer status of the establishment (Yes: employer - No: non-employer ) | YES |
Legal unit | |
| Name of the legal unit | COMPTOIR ARMORICAIN VIANDES ET BETAILS |
| Legal category of the legal unit code | 5499 |
| Legal category of the legal unit | Limited liability company (without further indication) |
| Main activity of the legal unit | 46.32A |
| Activity nomenclature of Main activity | NAFRev2 |
| APE main activity code | Wholesale (business-to-business) of butcher's meat |
| Collective agreement code | 01534 |
| Collective agreement name | Meat industry and wholesale trade |
| Administrative status of the Legal Unit | ACTIVE |
| Internal classification number (Nic) of the legal unit | 00010 |
| Membership of the social and solidarity economy (Y : Yes N : No ) | NO |
| Employer status of the legal unit | NO |
| Date of creation of the legal unit | 2005-03-24 |
| Category SME : small or medium-sized enterprise ETI: intermediate-sized enterprise GE: large enterprise ) | PME |
| Year of validity of the enterprise category | 2022 |
| Headcount bracket of the legal unit | 02 |
| Number of employees in the Legal Unit | 3 to 5 employees |
| Headcount bracket of the HEAD OFFICE | 02 |
| Number of employees in the HEAD OFFICE | 3 to 5 employees |
| Capital type | FIXED |
| Capital | 0 |
| Current capital | 48000 |
| Capital device | EUR |
| Year of validity of the headcount bracket of the legal unit | 2022 |
Managers data | |
| Surname of principal executive | FONTAINE |
| First forename declared for an individual | MICKAEL |
| Nationality | Française |
| Executive's position | Gérant |
Contact directory data | |
| phone | 02 96 85 27 43 |
| Phone Directory | Page Jaune |
Location data | |
| Land code | 53 |
| Land name | Bretagne |
| County code | 22 |
| County name | Côtes-d'Armor |
| Establishment commune code | 22327 |
| Establishment commune name | SAINT-SAMSON-SUR-RANCE |
| Borough code | 221 |
| Borough name | Dinan |
| Longitude | -2.039148 |
| Latitude | 48.489949 |
Postal address | |
| Address | 12 RUE DES AVOIRIES 22100 SAINT-SAMSON-SUR-RANCE |
| Street number | 12 |
| Street type | RUE |
| Street name | DES AVOIRIES |
| Postcode | 22100 |
| Municipality name | SAINT-SAMSON-SUR-RANCE |
| Date of last update | 2025-07-08 15:27:56 |
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