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THE COMPLETE FILE OF FRENCH CORPORATE : SCIC L'EOLE DUPLE
CORPORATE
BOBACC
ESTABLISHMENTS
MANAGERS
FINANCE
Identification data | |
| Siren number | 488282401 |
| Internal classification number of the establishment | 00014 |
| Siret number | 48828240100014 |
| Value Added Tax number | FR66488282401 |
Establishment | |
| Date of creation of the establishment | 2006-01-20 |
| Headcount range of the establishment | 21 |
| Year of validity of the headcount range of the establishment | 2022 |
| Whether the establishment is the head office or not | HEAD OFFICE |
| Main activity of the establishment during the period | 56.29B |
| French Nomenclature of Activities : Code Section | I |
| Label of Section | Accommodation and food service activities |
| French Nomenclature of Activities : Code Division | 56 |
| Label of Division | Food and beverage service activities |
| Nomenclature of activity of the variable activitePrincipaleEtablissement | NAFRev2 |
| Employer status of the establishment (Yes: employer - No: non-employer ) | YES |
Legal unit | |
| Name of the legal unit | SCIC L'EOLE |
| Legal category of the legal unit code | 5460 |
| Legal category of the legal unit | Other cooperative SARL |
| Main activity of the legal unit | 56.29B |
| Activity nomenclature of Main activity | NAFRev2 |
| APE main activity code | Other food services n.e.c. |
| Collective agreement code | 01266 |
| Collective agreement name | Community catering |
| Administrative status of the Legal Unit | ACTIVE |
| Internal classification number (Nic) of the legal unit | 00014 |
| Membership of the social and solidarity economy (Y : Yes N : No ) | YES |
| Employer status of the legal unit | NO |
| Date of creation of the legal unit | 2006-01-20 |
| Category SME : small or medium-sized enterprise ETI: intermediate-sized enterprise GE: large enterprise ) | PME |
| Year of validity of the enterprise category | 2022 |
| Headcount bracket of the legal unit | 21 |
| Number of employees in the Legal Unit | 50 to 99 employees |
| Headcount bracket of the HEAD OFFICE | 21 |
| Number of employees in the HEAD OFFICE | 50 to 99 employees |
| Capital type | VARIABLE |
| Capital | 38600 |
| Current capital | 0 |
| Capital device | EUR |
| Year of validity of the headcount bracket of the legal unit | 2022 |
Managers data | |
| Surname of principal executive | DUPLE |
| First forename declared for an individual | GERARD |
Contact directory data | |
| contact@eole-restaurant.fr | |
| phone | 0559748420 |
| website | http://www.eole-restaurant.fr |
| Phone Directory | Page Jaune |
Location data | |
| Land code | 75 |
| Land name | Nouvelle-Aquitaine |
| County code | 40 |
| County name | Landes |
| Establishment commune code | 40312 |
| Establishment commune name | TARNOS |
| Borough code | 401 |
| Borough name | Dax |
| Longitude | -1.467933 |
| Latitude | 43.552261 |
Postal address | |
| Address | AVEN DU 1ER MAI 40220 TARNOS |
| Street type | AVEN |
| Street name | DU 1ER MAI |
| Address supplement | ESPACE TECHNOLOGIQUE JEAN BERTIN |
| Postcode | 40220 |
| Municipality name | TARNOS |
| Date of last update | 2025-07-08 15:27:56 |
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