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All the information you need about RISDAL 49 AVEN HENRI IV 64290 GAN to develop and secure your business in France
THE COMPLETE FILE OF FRENCH CORPORATE : RISDAL SAENZ
CORPORATE
BOBACC
ESTABLISHMENTS
MANAGERS
FINANCE
Identification data | |
| Siren number | 498472471 |
| Internal classification number of the establishment | 00016 |
| Siret number | 49847247100016 |
| Value Added Tax number | FR47498472471 |
Establishment | |
| Date of creation of the establishment | 2007-06-12 |
| Headcount range of the establishment | 11 |
| Year of validity of the headcount range of the establishment | 2022 |
| Activity carried out by the craftsman entered in the register of trades | 1071CB |
| French Nomenclature of Activities for Craft Industries | BAKERY-PASTRY |
| Whether the establishment is the head office or not | HEAD OFFICE |
| First line of the establishment's sign | LE SARMENT |
| Main activity of the establishment during the period | 10.71C |
| French Nomenclature of Activities : Code Section | C |
| Label of Section | Manufacturing |
| French Nomenclature of Activities : Code Division | 10 |
| Label of Division | Manufacture of food products and beverages |
| Nomenclature of activity of the variable activitePrincipaleEtablissement | NAFRev2 |
| Employer status of the establishment (Yes: employer - No: non-employer ) | YES |
Legal unit | |
| Name of the legal unit | RISDAL |
| Common name of the legal unit | RIESBAL |
| Legal category of the legal unit code | 5710 |
| Legal category of the legal unit | SAS, simplified joint stock company |
| Main activity of the legal unit | 10.71C |
| Activity nomenclature of Main activity | NAFRev2 |
| APE main activity code | Manufacture of bakery and pastry goods |
| Collective agreement code | 00843 |
| Collective agreement name | Artisan bakeries and pastries |
| Administrative status of the Legal Unit | ACTIVE |
| Internal classification number (Nic) of the legal unit | 00016 |
| Membership of the social and solidarity economy (Y : Yes N : No ) | NO |
| Employer status of the legal unit | NO |
| Date of creation of the legal unit | 2007-06-12 |
| Category SME : small or medium-sized enterprise ETI: intermediate-sized enterprise GE: large enterprise ) | PME |
| Year of validity of the enterprise category | 2022 |
| Headcount bracket of the legal unit | 11 |
| Number of employees in the Legal Unit | 10 to 19 employees |
| Headcount bracket of the HEAD OFFICE | 11 |
| Number of employees in the HEAD OFFICE | 10 to 19 employees |
| Capital type | FIXED |
| Capital | 0 |
| Current capital | 8000 |
| Capital device | EUR |
| Year of validity of the headcount bracket of the legal unit | 2022 |
Managers data | |
| Surname of principal executive | SAENZ |
| First forename declared for an individual | JESUS |
| Nationality | Française |
| Executive's position | Gérant |
Contact directory data | |
| chuchisaenz@orange.fr | |
| phone | 0559215845 |
| website | http://www.boulangerie-patisserie-gan.fr |
| Phone Directory | Page Jaune |
Location data | |
| Land code | 75 |
| Land name | Nouvelle-Aquitaine |
| County code | 64 |
| County name | Pyrénées-Atlantiques |
| Establishment commune code | 64230 |
| Establishment commune name | GAN |
| Borough code | 643 |
| Borough name | Pau |
| Longitude | -0.390326 |
| Latitude | 43.236411 |
Postal address | |
| Address | 49 AVEN HENRI IV 64290 GAN |
| Street number | 49 |
| Street type | AVEN |
| Street name | HENRI IV |
| Postcode | 64290 |
| Municipality name | GAN |
| Date of last update | 2025-07-08 15:27:56 |
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