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THE COMPLETE FILE OF FRENCH CORPORATE : LA CLEMENCE CREOLE PLUMAIN
CORPORATE
BOBACC
ESTABLISHMENTS
MANAGERS
FINANCE
Identification data | |
| Siren number | 501153258 |
| Internal classification number of the establishment | 00022 |
| Siret number | 50115325800022 |
| Value Added Tax number | FR41501153258 |
Establishment | |
| Usual name of the establishment | LA CLEMENCE CREOLE |
| Date of creation of the establishment | 2011-09-01 |
| Headcount range of the establishment | 02 |
| Year of validity of the headcount range of the establishment | 2023 |
| Whether the establishment is the head office or not | HEAD OFFICE |
| First line of the establishment's sign | LA CLEMENCE CREOLE |
| Main activity of the establishment during the period | 10.13A |
| French Nomenclature of Activities : Code Section | C |
| Label of Section | Manufacturing |
| French Nomenclature of Activities : Code Division | 10 |
| Label of Division | Manufacture of food products and beverages |
| Nomenclature of activity of the variable activitePrincipaleEtablissement | NAFRev2 |
| Employer status of the establishment (Yes: employer - No: non-employer ) | YES |
Legal unit | |
| Name of the legal unit | LA CLEMENCE CREOLE |
| Legal category of the legal unit code | 5499 |
| Legal category of the legal unit | Limited liability company (without further indication) |
| Main activity of the legal unit | 10.13A |
| Activity nomenclature of Main activity | NAFRev2 |
| APE main activity code | Industrial preparation of meat products |
| Collective agreement code | 01586 |
| Collective agreement name | Wholesale cured meats industry |
| Administrative status of the Legal Unit | ACTIVE |
| Internal classification number (Nic) of the legal unit | 00022 |
| Membership of the social and solidarity economy (Y : Yes N : No ) | NO |
| Employer status of the legal unit | NO |
| Date of creation of the legal unit | 2008-01-02 |
| Category SME : small or medium-sized enterprise ETI: intermediate-sized enterprise GE: large enterprise ) | PME |
| Year of validity of the enterprise category | 2023 |
| Headcount bracket of the legal unit | 02 |
| Number of employees in the Legal Unit | 3 to 5 employees |
| Headcount bracket of the HEAD OFFICE | 02 |
| Number of employees in the HEAD OFFICE | 3 to 5 employees |
| Capital type | FIXED |
| Capital | 0 |
| Current capital | 0 |
| Year of validity of the headcount bracket of the legal unit | 2023 |
Managers data | |
| Surname of principal executive | PLUMAIN |
| First forename declared for an individual | EUGENIE |
| Nationality | Française |
| Executive's position | gérant |
Contact directory data | |
| phone | 0590487264 |
| fax | 05 90 97 33 02 |
| Phone Directory | Page Jaune |
Location data | |
| Land code | 01 |
| Land name | Guadeloupe |
| County code | 97 |
| Establishment commune code | 97112 |
| Establishment commune name | GRAND-BOURG |
| Borough code | 9712 |
| Borough name | Pointe-à-Pitre |
| Longitude | 10.89Y |
| Latitude | -61.315211 |
Postal address | |
| Address | 7 RUE DU DR MARCEL ETZOL 97112 GRAND-BOURG |
| Street number | 7 |
| Street type | RUE |
| Street name | DU DR MARCEL ETZOL |
| Address supplement | ET DU DR FELIX SELBONNE - ANGLE |
| Postcode | 97112 |
| Municipality name | GRAND-BOURG |
| Date of last update | 2026-02-04 15:32:13 |
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