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THE COMPLETE FILE OF FRENCH CORPORATE : FROMAGERIE DE LA CORE CAZALAS LOVATO MOREAU
CORPORATE
BOBACC
ESTABLISHMENTS
MANAGERS
FINANCE
Identification data | |
| Siren number | 508086683 |
| Internal classification number of the establishment | 00036 |
| Siret number | 50808668300036 |
| Value Added Tax number | FR24508086683 |
Establishment | |
| Date of creation of the establishment | 2013-07-15 |
| Headcount range of the establishment | 11 |
| Year of validity of the headcount range of the establishment | 2022 |
| Activity carried out by the craftsman entered in the register of trades | 1051CZ |
| French Nomenclature of Activities for Craft Industries | MANUFACTURE OF CHEESE |
| Whether the establishment is the head office or not | HEAD OFFICE |
| Main activity of the establishment during the period | 10.51C |
| French Nomenclature of Activities : Code Section | C |
| Label of Section | Manufacturing |
| French Nomenclature of Activities : Code Division | 10 |
| Label of Division | Manufacture of food products and beverages |
| Nomenclature of activity of the variable activitePrincipaleEtablissement | NAFRev2 |
| Employer status of the establishment (Yes: employer - No: non-employer ) | YES |
Legal unit | |
| Name of the legal unit | FROMAGERIE DE LA CORE CAZALAS |
| Legal category of the legal unit code | 5710 |
| Legal category of the legal unit | SAS, simplified joint stock company |
| Main activity of the legal unit | 10.51C |
| Activity nomenclature of Main activity | NAFRev2 |
| APE main activity code | Manufacture of cheese |
| Collective agreement code | 00112 |
| Collective agreement name | Dairy industry |
| Administrative status of the Legal Unit | ACTIVE |
| Internal classification number (Nic) of the legal unit | 00036 |
| Membership of the social and solidarity economy (Y : Yes N : No ) | NO |
| Employer status of the legal unit | NO |
| Date of creation of the legal unit | 2008-08-22 |
| Category SME : small or medium-sized enterprise ETI: intermediate-sized enterprise GE: large enterprise ) | ETI |
| Year of validity of the enterprise category | 2022 |
| Headcount bracket of the legal unit | 12 |
| Number of employees in the Legal Unit | 20 to 49 employees |
| Headcount bracket of the HEAD OFFICE | 11 |
| Number of employees in the HEAD OFFICE | 10 to 19 employees |
| Capital type | FIXED |
| Capital | 0 |
| Current capital | 1553600 |
| Capital device | EUR |
| Year of validity of the headcount bracket of the legal unit | 2022 |
Managers data | |
| Surname of principal executive | LOVATO MOREAU |
| First forename declared for an individual | MARYLINE |
| Nationality | Française |
Contact directory data | |
| sylvie.domenc@fromcore.fr | |
| phone | 0561040555 |
| website | http://www.fromage-montagne-pyrenees.com |
| Phone Directory | Page Jaune |
Location data | |
| Land code | 76 |
| Land name | Occitanie |
| County code | 09 |
| County name | Ariège |
| Establishment commune code | 09055 |
| Establishment commune name | BETHMALE |
| Borough code | 093 |
| Borough name | Saint-Girons |
| Longitude | 2.7640352 |
| Latitude | 42.6301915 |
Postal address | |
| Address | ZONE ARTISANALE 09800 BETHMALE |
| Street name | ZONE ARTISANALE |
| Postcode | 09800 |
| Municipality name | BETHMALE |
| Date of last update | 2025-07-08 15:27:56 |
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