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THE COMPLETE FILE OF FRENCH CORPORATE : SLAM OSMONT

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data

Siren number521864934
Internal classification number of the establishment00026
Siret number52186493400026
Value Added Tax numberFR70521864934

Establishment

Date of creation of the establishment2025-01-16
Headcount range of the establishmentNN
Whether the establishment is the head office or notHEAD OFFICE
Main activity of the establishment during the period10.71C
French Nomenclature of Activities : Code Section C
Label of Section Manufacturing
French Nomenclature of Activities : Code Division 10
Label of Division Manufacture of food products and beverages
Nomenclature of activity of the variable activitePrincipaleEtablissementNAFRev2
Employer status of the establishment (Yes: employer - No: non-employer )NO

Legal unit

Name of the legal unitSLAM
Common name of the legal unitBOULANGERIE NICOLAS POUSSIN
Legal category of the legal unit code5499
Legal category of the legal unit Limited liability company (without further indication)
Main activity of the legal unit10.71C
Activity nomenclature of Main activity NAFRev2
APE main activity code Manufacture of bakery and pastry goods
Collective agreement code 00843
Collective agreement name Artisan bakeries and pastries
Administrative status of the Legal Unit ACTIVE
Internal classification number (Nic) of the legal unit00026
Membership of the social and solidarity economy (Y : Yes N : No )NO
Employer status of the legal unitNO
Date of creation of the legal unit2010-03-01
Category SME : small or medium-sized enterprise ETI: intermediate-sized enterprise GE: large enterprise )PME
Year of validity of the enterprise category2023
Headcount bracket of the legal unit11
Number of employees in the Legal Unit 10 to 19 employees
Headcount bracket of the HEAD OFFICENN
Number of employees in the HEAD OFFICE Non-employer establishment
Capital type FIXED
Capital 0
Current capital 430000
Capital device EUR
Year of validity of the headcount bracket of the legal unit2023

Managers data

Surname of principal executiveOSMONT
First forename declared for an individualSANDRINE
NationalityFRANÇAISE

Contact directory data

phone0232521010
Phone Directory Page Jaune
Linkedin Linkedin

Location data

Land code 28
Land name Normandie
County code 27
County name Eure
Establishment commune code27227
Establishment commune nameETREVILLE
Borough code 272
Borough nameBernay
Longitude10.71H
Latitude0.644749

Postal address

Address889 RUE PIERRE DE JARRIEY 27350 ETREVILLE
Street number889
Street typeRUE
Street namePIERRE DE JARRIEY
Postcode27350
Municipality nameETREVILLE
Date of last update2026-04-02 17:48:09

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