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All the information you need about BRUYERE 80 IMPA DE SANSOUS 64160 BARINQUE to develop and secure your business in France
THE COMPLETE FILE OF FRENCH CORPORATE : BRUYERE PECASTAING BOURLET
CORPORATE
BOBACC
ESTABLISHMENTS
MANAGERS
FINANCE
Identification data | |
| Siren number | 524048659 |
| Internal classification number of the establishment | 00055 |
| Siret number | 52404865900055 |
| Value Added Tax number | FR59524048659 |
Establishment | |
| Usual name of the establishment | ELEVAGE LA BRUYERE ELEVAGE TRADITIONNEL DES LANDES DE GASCOGNE |
| Date of creation of the establishment | 2024-09-16 |
| Whether the establishment is the head office or not | HEAD OFFICE |
| Main activity of the establishment during the period | 10.11Z |
| French Nomenclature of Activities : Code Section | C |
| Label of Section | Manufacturing |
| French Nomenclature of Activities : Code Division | 10 |
| Label of Division | Manufacture of food products and beverages |
| Nomenclature of activity of the variable activitePrincipaleEtablissement | NAFRev2 |
| Employer status of the establishment (Yes: employer - No: non-employer ) | NO |
Legal unit | |
| Name of the legal unit | BRUYERE |
| Common name of the legal unit | ELEVAGE LANDES GASCOGNE |
| Legal category of the legal unit code | 5499 |
| Legal category of the legal unit | Limited liability company (without further indication) |
| Main activity of the legal unit | 10.11Z |
| Activity nomenclature of Main activity | NAFRev2 |
| APE main activity code | Processing and preserving of meat and meat products |
| Collective agreement code | 01534 |
| Collective agreement name | Meat industry and wholesale trade |
| Administrative status of the Legal Unit | ACTIVE |
| Internal classification number (Nic) of the legal unit | 00055 |
| Membership of the social and solidarity economy (Y : Yes N : No ) | NO |
| Employer status of the legal unit | NO |
| Date of creation of the legal unit | 2010-06-01 |
| Category SME : small or medium-sized enterprise ETI: intermediate-sized enterprise GE: large enterprise ) | PME |
| Year of validity of the enterprise category | 2022 |
| Capital type | FIXED |
| Capital | 0 |
| Current capital | 5000 |
| Capital device | EUR |
Managers data | |
| Surname of principal executive | PECASTAING BOURLET |
| First forename declared for an individual | GILLES |
| Nationality | Française |
| Executive's position | Gérant |
Contact directory data | |
| phone | 05 58 82 31 82 |
| Phone Directory | Page Jaune |
Location data | |
| Land code | 75 |
| Land name | Nouvelle-Aquitaine |
| County code | 64 |
| County name | Pyrénées-Atlantiques |
| Establishment commune code | 64095 |
| Establishment commune name | BARINQUE |
| Borough code | 643 |
| Borough name | Pau |
| Longitude | -0.253426 |
| Latitude | 43.396724 |
Postal address | |
| Address | 80 IMPA DE SANSOUS 64160 BARINQUE |
| Street number | 80 |
| Street type | IMPA |
| Street name | DE SANSOUS |
| Postcode | 64160 |
| Municipality name | BARINQUE |
| Date of last update | 2025-07-08 15:27:56 |
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