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THE COMPLETE FILE OF FRENCH CORPORATE : TITECAT
CORPORATE
BOBACC
ESTABLISHMENTS
MANAGERS
FINANCE
Identification data | |
| Siren number | 532508066 |
| Internal classification number of the establishment | 00018 |
| Siret number | 53250806600018 |
| Value Added Tax number | FR73532508066 |
Sole proprietorship | |
| Birth name of the natural person | TITECAT |
| Whether the natural person is male or female (F: Female - M: Male) | F |
| First forename declared for a natural person | FABIENNE |
| Usual first name of the natural person | FABIENNE |
Establishment | |
| Date of creation of the establishment | 2010-01-19 |
| Headcount range of the establishment | NN |
| Activity carried out by the craftsman entered in the register of trades | 1039BP |
| French Nomenclature of Activities for Craft Industries | PROCESSING AND PRESERVING OF FRUIT |
| Whether the establishment is the head office or not | HEAD OFFICE |
| First line of the establishment's sign | LA FABRIQUE AUX DELICES |
| Main activity of the establishment during the period | 10.39B |
| French Nomenclature of Activities : Code Section | C |
| Label of Section | Manufacturing |
| French Nomenclature of Activities : Code Division | 10 |
| Label of Division | Manufacture of food products and beverages |
| Nomenclature of activity of the variable activitePrincipaleEtablissement | NAFRev2 |
| Employer status of the establishment (Yes: employer - No: non-employer ) | NO |
Legal unit | |
| Legal category of the legal unit code | 1000 |
| Legal category of the legal unit | Individual Entrepreneur |
| Main activity of the legal unit | 10.39B |
| Activity nomenclature of Main activity | NAFRev2 |
| APE main activity code | Processing and preserving of fruit and nuts |
| Collective agreement code | 01396 |
| Collective agreement name | Processed food product industries |
| Administrative status of the Legal Unit | ACTIVE |
| Internal classification number (Nic) of the legal unit | 00018 |
| Membership of the social and solidarity economy (Y : Yes N : No ) | YES |
| Employer status of the legal unit | NO |
| Date of creation of the legal unit | 2010-01-19 |
| Category SME : small or medium-sized enterprise ETI: intermediate-sized enterprise GE: large enterprise ) | PME |
| Year of validity of the enterprise category | 2023 |
| Headcount bracket of the legal unit | NN |
| Number of employees in the Legal Unit | Non-employer establishment |
| Headcount bracket of the HEAD OFFICE | NN |
| Number of employees in the HEAD OFFICE | Non-employer establishment |
| Capital type | FIXED |
| Capital | 0 |
| Current capital | 0 |
Managers data | |
| Surname of principal executive | TITECAT |
| First forename declared for an individual | FABIENNE |
Contact directory data | |
| message@lafabriqueauxdelices.com | |
| mobile | 0621708168 |
| website | http://www.lafabriqueauxdelices.com |
| Phone Directory | Page Jaune |
Location data | |
| Land code | 32 |
| Land name | Hauts-de-France |
| County code | 59 |
| County name | Nord |
| Establishment commune code | 59599 |
| Establishment commune name | TOURCOING |
| Borough code | 595 |
| Borough name | Lille |
| Longitude | 10.39H |
| Latitude | 3.151629 |
Postal address | |
| Address | 29 RUE BERANGER 59200 TOURCOING |
| Street number | 29 |
| Street type | RUE |
| Street name | BERANGER |
| Postcode | 59200 |
| Municipality name | TOURCOING |
| Date of last update | 2026-04-02 17:48:09 |
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