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All the information you need about CHOCA + 7 AVEN CLAUDE BERNARD 44800 SAINT-HERBLAIN to develop and secure your business in France
THE COMPLETE FILE OF FRENCH CORPORATE : CHOCA + CARRETERO
CORPORATE
BOBACC
ESTABLISHMENTS
MANAGERS
FINANCE
Identification data | |
| Siren number | 539818104 |
| Internal classification number of the establishment | 00033 |
| Siret number | 53981810400033 |
| Value Added Tax number | FR39539818104 |
Establishment | |
| Date of creation of the establishment | 2025-11-01 |
| Headcount range of the establishment | NN |
| Whether the establishment is the head office or not | HEAD OFFICE |
| Main activity of the establishment during the period | 47.24Z |
| French Nomenclature of Activities : Code Section | G |
| Label of Section | Wholesale and retail trade ; repair of motor vehicles and motorbikes |
| French Nomenclature of Activities : Code Division | 47 |
| Label of Division | Retail trade, except of motor vehicles and motorbikes |
| Nomenclature of activity of the variable activitePrincipaleEtablissement | NAFRev2 |
| Employer status of the establishment (Yes: employer - No: non-employer ) | NO |
Legal unit | |
| Name of the legal unit | CHOCA + |
| Legal category of the legal unit code | 5499 |
| Legal category of the legal unit | Limited liability company (without further indication) |
| Main activity of the legal unit | 47.24Z |
| Activity nomenclature of Main activity | NAFRev2 |
| APE main activity code | Retail sale of bread, pastries and confectionery in specialized stores |
| Collective agreement code | 01286 |
| Collective agreement name | Confectionery, chocolate and biscuit retailers |
| Administrative status of the Legal Unit | ACTIVE |
| Internal classification number (Nic) of the legal unit | 00033 |
| Membership of the social and solidarity economy (Y : Yes N : No ) | YES |
| Employer status of the legal unit | NO |
| Date of creation of the legal unit | 2012-01-27 |
| Category SME : small or medium-sized enterprise ETI: intermediate-sized enterprise GE: large enterprise ) | PME |
| Year of validity of the enterprise category | 2023 |
| Headcount bracket of the legal unit | 03 |
| Number of employees in the Legal Unit | 6 to 9 employees |
| Headcount bracket of the HEAD OFFICE | NN |
| Number of employees in the HEAD OFFICE | Non-employer establishment |
| Capital type | FIXED |
| Capital | 0 |
| Current capital | 0 |
| Year of validity of the headcount bracket of the legal unit | 2023 |
Managers data | |
| Surname of principal executive | CARRETERO |
| First forename declared for an individual | LAURENT |
| Executive's position | Gérant |
Contact directory data | |
| chocolaterie.coutant@orange.fr | |
| phone | 0240730452 |
| website | http://chocolateriecoutant.site-solocal.com |
| Phone Directory | Page Jaune |
Location data | |
| Land code | 52 |
| Land name | Pays de la Loire |
| County code | 44 |
| County name | Loire-Atlantique |
| Establishment commune code | 44162 |
| Establishment commune name | SAINT-HERBLAIN |
| Borough code | 442 |
| Borough name | Nantes |
| Longitude | 47.24Y |
| Latitude | -1.612787 |
Postal address | |
| Address | 7 AVEN CLAUDE BERNARD 44800 SAINT-HERBLAIN |
| Street number | 7 |
| Street type | AVEN |
| Street name | CLAUDE BERNARD |
| Postcode | 44800 |
| Municipality name | SAINT-HERBLAIN |
| Date of last update | 2026-02-04 15:32:13 |
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