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THE COMPLETE FILE OF FRENCH CORPORATE : STE GERSON GERVOSON FREDERIC

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data

Siren number701650145
Internal classification number of the establishment00025
Siret number70165014500025
Value Added Tax numberFR07701650145

Establishment

Date of creation of the establishment1993-02-05
Headcount range of the establishment32
Year of validity of the headcount range of the establishment2022
Whether the establishment is the head office or notHEAD OFFICE
Main activity of the establishment during the period10.82Z
French Nomenclature of Activities : Code Section C
Label of Section Manufacturing
French Nomenclature of Activities : Code Division 10
Label of Division Manufacture of food products and beverages
Nomenclature of activity of the variable activitePrincipaleEtablissementNAFRev2
Employer status of the establishment (Yes: employer - No: non-employer )YES

Legal unit

Name of the legal unitSTE GERSON
Legal category of the legal unit code5202
Legal category of the legal unit General partnership
Main activity of the legal unit10.82Z
Activity nomenclature of Main activity NAFRev2
APE main activity code Manufacture of cocoa, chocolate and sugar confectionery products
Collective agreement code 03109
Collective agreement name Five branches - Various food industries
Administrative status of the Legal Unit ACTIVE
Internal classification number (Nic) of the legal unit00025
Membership of the social and solidarity economy (Y : Yes N : No )YES
Employer status of the legal unitNO
Date of creation of the legal unit1970-01-01
Category SME : small or medium-sized enterprise ETI: intermediate-sized enterprise GE: large enterprise )GE
Year of validity of the enterprise category2022
Headcount bracket of the legal unit32
Number of employees in the Legal Unit 250 to 499 employees
Headcount bracket of the HEAD OFFICE32
Number of employees in the HEAD OFFICE 250 to 499 employees
Capital type FIXED
Capital 0
Current capital 182400
Capital device EUR
Year of validity of the headcount bracket of the legal unit2022

Managers data

Surname of principal executiveGERVOSON FREDERIC
NationalityFrançaise

Contact directory data

phone0555919100
fax05 55 91 91 09
Phone Directory Page Jaune
Linkedin Linkedin

Location data

Land code 75
Land name Nouvelle-Aquitaine
County code 19
County name Corrèze
Establishment commune code19007
Establishment commune nameALTILLAC
Borough code 191
Borough nameBrive-la-Gaillarde
Longitude1.856768
Latitude44.965287

Postal address

AddressLES ESCURES 19120 ALTILLAC
Street nameLES ESCURES
Postcode19120
Municipality nameALTILLAC
Date of last update2025-07-08 15:27:56

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