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THE COMPLETE FILE OF FRENCH CORPORATE : CHARME ET GOURMANDISE DUBRAY
CORPORATE
BOBACC
ESTABLISHMENTS
MANAGERS
FINANCE
Identification data | |
| Siren number | 803178110 |
| Internal classification number of the establishment | 00018 |
| Siret number | 80317811000018 |
| Value Added Tax number | FR22803178110 |
Establishment | |
| Usual name of the establishment | HOTEL RESTAURANT LA BOUGNATE |
| Date of creation of the establishment | 2014-07-01 |
| Headcount range of the establishment | 01 |
| Year of validity of the headcount range of the establishment | 2023 |
| Whether the establishment is the head office or not | HEAD OFFICE |
| First line of the establishment's sign | HOTEL RESTAURANT LA BOUGNATE |
| Main activity of the establishment during the period | 55.10Z |
| French Nomenclature of Activities : Code Section | I |
| Label of Section | Accommodation and food service activities |
| French Nomenclature of Activities : Code Division | 55 |
| Label of Division | Accommodation and food service activities |
| Nomenclature of activity of the variable activitePrincipaleEtablissement | NAFRev2 |
| Employer status of the establishment (Yes: employer - No: non-employer ) | YES |
Legal unit | |
| Name of the legal unit | CHARME ET GOURMANDISE |
| Legal category of the legal unit code | 5710 |
| Legal category of the legal unit | SAS, simplified joint stock company |
| Main activity of the legal unit | 55.10Z |
| Activity nomenclature of Main activity | NAFRev2 |
| APE main activity code | Hotels and similar accommodation |
| Collective agreement code | 01979 |
| Collective agreement name | Hotels Cafes Restaurants |
| Administrative status of the Legal Unit | ACTIVE |
| Internal classification number (Nic) of the legal unit | 00018 |
| Membership of the social and solidarity economy (Y : Yes N : No ) | NO |
| Employer status of the legal unit | NO |
| Date of creation of the legal unit | 2014-07-01 |
| Category SME : small or medium-sized enterprise ETI: intermediate-sized enterprise GE: large enterprise ) | PME |
| Year of validity of the enterprise category | 2023 |
| Headcount bracket of the legal unit | 01 |
| Number of employees in the Legal Unit | 1 or 2 employees |
| Headcount bracket of the HEAD OFFICE | 01 |
| Number of employees in the HEAD OFFICE | 1 or 2 employees |
| Capital type | FIXED |
| Capital | 0 |
| Current capital | 0 |
| Year of validity of the headcount bracket of the legal unit | 2023 |
Managers data | |
| Surname of principal executive | DUBRAY |
| First forename declared for an individual | DOMINIQUE |
| Nationality | Française |
| Executive's position | président |
Contact directory data | |
| harmattan@wanadoo.fr | |
| phone | 0471762930 |
| fax | 0471762939 |
| website | https://www.labougnate.fr |
| Phone Directory | Page Jaune |
Location data | |
| Land code | 84 |
| Land name | Auvergne-Rhône-Alpes |
| County code | 43 |
| County name | Haute-Loire |
| Establishment commune code | 43033 |
| Establishment commune name | BLESLE |
| Borough code | 431 |
| Borough name | Brioude |
| Longitude | 55.10Y |
| Latitude | 3.170158 |
Postal address | |
| Address | PLAC DU VALLAT 43450 BLESLE |
| Street type | PLAC |
| Street name | DU VALLAT |
| Address supplement | HOTEL RESTAURANT LA BOUGNATE |
| Postcode | 43450 |
| Municipality name | BLESLE |
| Date of last update | 2026-02-04 15:32:13 |
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