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THE COMPLETE FILE OF FRENCH CORPORATE : LA MIE BIO DELHOMMEAU
CORPORATE
BOBACC
ESTABLISHMENTS
MANAGERS
FINANCE
Identification data | |
| Siren number | 810629949 |
| Internal classification number of the establishment | 00027 |
| Siret number | 81062994900027 |
| Value Added Tax number | FR46810629949 |
Establishment | |
| Usual name of the establishment | LA MIE BIO |
| Date of creation of the establishment | 2017-07-01 |
| Headcount range of the establishment | 00 |
| Year of validity of the headcount range of the establishment | 2023 |
| Activity carried out by the craftsman entered in the register of trades | 5610CQ |
| French Nomenclature of Activities for Craft Industries | ARTISAN MANUFACTURING ASSOCIATED WITH THE SALE OF DISHES FOR IMMEDIATE CONSUMPTION IN SEDENTARY STO |
| Whether the establishment is the head office or not | HEAD OFFICE |
| Main activity of the establishment during the period | 56.10C |
| French Nomenclature of Activities : Code Section | I |
| Label of Section | Accommodation and food service activities |
| French Nomenclature of Activities : Code Division | 56 |
| Label of Division | Food and beverage service activities |
| Nomenclature of activity of the variable activitePrincipaleEtablissement | NAFRev2 |
| Employer status of the establishment (Yes: employer - No: non-employer ) | NO |
Legal unit | |
| Name of the legal unit | LA MIE BIO |
| Legal category of the legal unit code | 5710 |
| Legal category of the legal unit | SAS, simplified joint stock company |
| Main activity of the legal unit | 56.10C |
| Activity nomenclature of Main activity | NAFRev2 |
| APE main activity code | Fast food restaurants |
| Collective agreement code | 01501 |
| Collective agreement name | Fast food |
| Administrative status of the Legal Unit | ACTIVE |
| Internal classification number (Nic) of the legal unit | 00027 |
| Membership of the social and solidarity economy (Y : Yes N : No ) | NO |
| Employer status of the legal unit | NO |
| Date of creation of the legal unit | 2015-03-13 |
| Category SME : small or medium-sized enterprise ETI: intermediate-sized enterprise GE: large enterprise ) | PME |
| Year of validity of the enterprise category | 2023 |
| Headcount bracket of the legal unit | 00 |
| Number of employees in the Legal Unit | 0 employees (having no staff as of 12/31) |
| Headcount bracket of the HEAD OFFICE | 00 |
| Number of employees in the HEAD OFFICE | 0 employees (having no staff as of 12/31) |
| Capital type | FIXED |
| Capital | 0 |
| Current capital | 0 |
| Year of validity of the headcount bracket of the legal unit | 2023 |
Managers data | |
| Surname of principal executive | DELHOMMEAU |
| First forename declared for an individual | PATRICK |
| Executive's position | Gérant |
Contact directory data | |
| Phone Directory | Page Jaune |
Location data | |
| Land code | 52 |
| Land name | Pays de la Loire |
| County code | 44 |
| County name | Loire-Atlantique |
| Establishment commune code | 44162 |
| Establishment commune name | SAINT-HERBLAIN |
| Borough code | 442 |
| Borough name | Nantes |
| Longitude | 56.11J |
| Latitude | -1.63813 |
Postal address | |
| Address | 332 BOUL MARCEL PAUL 44800 SAINT-HERBLAIN |
| Street number | 332 |
| Street type | BOUL |
| Street name | MARCEL PAUL |
| Postcode | 44800 |
| Municipality name | SAINT-HERBLAIN |
| Date of last update | 2026-02-04 15:32:13 |
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