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THE COMPLETE FILE OF FRENCH CORPORATE : BISCOGRAV HERBY

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data

Siren number822924098
Internal classification number of the establishment00020
Siret number82292409800020
Value Added Tax numberFR86822924098

Establishment

Date of creation of the establishment2023-09-26
Activity carried out by the craftsman entered in the register of trades1071DZ
French Nomenclature of Activities for Craft Industries PASTRY
Whether the establishment is the head office or notHEAD OFFICE
First line of the establishment's signBISCOGRAV
Main activity of the establishment during the period10.71D
French Nomenclature of Activities : Code Section C
Label of Section Manufacturing
French Nomenclature of Activities : Code Division 10
Label of Division Manufacture of food products and beverages
Nomenclature of activity of the variable activitePrincipaleEtablissementNAFRev2
Employer status of the establishment (Yes: employer - No: non-employer )YES

Legal unit

Name of the legal unitBISCOGRAV
Legal category of the legal unit code5710
Legal category of the legal unit SAS, simplified joint stock company
Main activity of the legal unit10.71D
Activity nomenclature of Main activity NAFRev2
APE main activity code Manufacture of pastry goods and cakes
Collective agreement code 01267
Collective agreement name Pastry shop
Administrative status of the Legal Unit ACTIVE
Internal classification number (Nic) of the legal unit00020
Membership of the social and solidarity economy (Y : Yes N : No )NO
Employer status of the legal unitNO
Date of creation of the legal unit2016-10-01
Category SME : small or medium-sized enterprise ETI: intermediate-sized enterprise GE: large enterprise )PME
Year of validity of the enterprise category2022
Headcount bracket of the legal unit01
Number of employees in the Legal Unit 1 or 2 employees
Headcount bracket of the HEAD OFFICE
Capital type FIXED
Capital 0
Current capital 1200
Capital device EUR
Year of validity of the headcount bracket of the legal unit2022

Managers data

Surname of principal executiveHERBY
First forename declared for an individualCHRISTOPHE
NationalityFrançaise
Executive's positionPrésident

Contact directory data

emailbiscograv@gmail.com
mobile0689039541
websitehttp://www.biscuiterie-corse.fr
Phone Directory Page Jaune
Linkedin Linkedin

Location data

Land code 94
Land name Corse
County code 20
Establishment commune code2A006
Establishment commune nameALATA
Borough code 2A1
Borough nameAjaccio
Longitude8.72917
Latitude41.960385

Postal address

Address20167 ALATA
Address supplementCOL DU PRUNU PRATO IN VIGNALE
Postcode20167
Municipality nameALATA
Date of last update2025-07-08 15:27:56

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