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THE COMPLETE FILE OF FRENCH CORPORATE : BRULERIE DE LAMBOUR LARTIGUE
CORPORATE
BOBACC
ESTABLISHMENTS
MANAGERS
FINANCE
Identification data | |
| Siren number | 829011626 |
| Internal classification number of the establishment | 00019 |
| Siret number | 82901162600019 |
| Value Added Tax number | FR92829011626 |
Establishment | |
| Usual name of the establishment | BRULERIE DE LAMBOUR |
| Date of creation of the establishment | 2017-04-13 |
| Headcount range of the establishment | 02 |
| Year of validity of the headcount range of the establishment | 2023 |
| Activity carried out by the craftsman entered in the register of trades | 1083ZZ |
| French Nomenclature of Activities for Craft Industries | TEA AND COFFEE PROCESSING |
| Whether the establishment is the head office or not | HEAD OFFICE |
| First line of the establishment's sign | BRULERIE DE LAMBOUR |
| Main activity of the establishment during the period | 10.83Z |
| French Nomenclature of Activities : Code Section | C |
| Label of Section | Manufacturing |
| French Nomenclature of Activities : Code Division | 10 |
| Label of Division | Manufacture of food products and beverages |
| Nomenclature of activity of the variable activitePrincipaleEtablissement | NAFRev2 |
| Employer status of the establishment (Yes: employer - No: non-employer ) | YES |
Legal unit | |
| Name of the legal unit | BRULERIE DE LAMBOUR |
| Legal category of the legal unit code | 5499 |
| Legal category of the legal unit | Limited liability company (without further indication) |
| Main activity of the legal unit | 10.83Z |
| Activity nomenclature of Main activity | NAFRev2 |
| APE main activity code | Processing of tea and coffee |
| Collective agreement code | 03109 |
| Collective agreement name | Five branches - Various food industries |
| Administrative status of the Legal Unit | ACTIVE |
| Internal classification number (Nic) of the legal unit | 00019 |
| Membership of the social and solidarity economy (Y : Yes N : No ) | NO |
| Employer status of the legal unit | NO |
| Date of creation of the legal unit | 2017-04-13 |
| Category SME : small or medium-sized enterprise ETI: intermediate-sized enterprise GE: large enterprise ) | PME |
| Year of validity of the enterprise category | 2023 |
| Headcount bracket of the legal unit | 02 |
| Number of employees in the Legal Unit | 3 to 5 employees |
| Headcount bracket of the HEAD OFFICE | 02 |
| Number of employees in the HEAD OFFICE | 3 to 5 employees |
| Capital type | FIXED |
| Capital | 0 |
| Current capital | 0 |
| Year of validity of the headcount bracket of the legal unit | 2023 |
Managers data | |
| Surname of principal executive | LARTIGUE |
| First forename declared for an individual | ELODIE |
| Executive's position | Président |
Contact directory data | |
| labruleriedelambour@gmail.com | |
| phone | 0298871624 |
| website | http://www.brulerie-de-lambour.fr/ |
| Phone Directory | Page Jaune |
Location data | |
| Land code | 53 |
| Land name | Bretagne |
| County code | 29 |
| County name | Finistère |
| Establishment commune code | 29220 |
| Establishment commune name | PONT-L'ABBE |
| Borough code | 294 |
| Borough name | Quimper |
| Longitude | 10.83Y |
| Latitude | -4.223044 |
Postal address | |
| Address | 3 RUE CARNOT 29120 PONT-L'ABBE |
| Street number | 3 |
| Street type | RUE |
| Street name | CARNOT |
| Postcode | 29120 |
| Municipality name | PONT-L'ABBE |
| Date of last update | 2026-02-04 15:32:13 |
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