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All the information you need about DIOP M BAYANGUE 61 RUE JACQUES PREVERT 95320 SAINT-LEU-LA-FORET to develop and secure your business in France
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THE COMPLETE FILE OF FRENCH CORPORATE : DIOP
CORPORATE
BOBACC
ESTABLISHMENTS
MANAGERS
FINANCE
Identification data | |
| Siren number | 831796453 |
| Internal classification number of the establishment | 00015 |
| Siret number | 83179645300015 |
| Value Added Tax number | FR60831796453 |
Sole proprietorship | |
| Birth name of the natural person | DIOP |
| Used name of the natural person | KEBE |
| Whether the natural person is male or female (F: Female - M: Male) | F |
| First forename declared for a natural person | M BAYANGUE |
| Usual first name of the natural person | M BAYANGUE |
Establishment | |
| Usual name of the establishment | MAGOU SAVEURS |
| Date of creation of the establishment | 2017-10-01 |
| Activity carried out by the craftsman entered in the register of trades | 1071DZ |
| French Nomenclature of Activities for Craft Industries | PASTRY |
| Whether the establishment is the head office or not | HEAD OFFICE |
| Main activity of the establishment during the period | 10.71D |
| French Nomenclature of Activities : Code Section | C |
| Label of Section | Manufacturing |
| French Nomenclature of Activities : Code Division | 10 |
| Label of Division | Manufacture of food products and beverages |
| Nomenclature of activity of the variable activitePrincipaleEtablissement | NAFRev2 |
| Employer status of the establishment (Yes: employer - No: non-employer ) | NO |
Legal unit | |
| Legal category of the legal unit code | 1000 |
| Legal category of the legal unit | Individual Entrepreneur |
| Main activity of the legal unit | 10.71D |
| Activity nomenclature of Main activity | NAFRev2 |
| APE main activity code | Manufacture of pastry goods and cakes |
| Collective agreement code | 01267 |
| Collective agreement name | Pastry shop |
| Administrative status of the Legal Unit | ACTIVE |
| Internal classification number (Nic) of the legal unit | 00015 |
| Membership of the social and solidarity economy (Y : Yes N : No ) | YES |
| Employer status of the legal unit | NO |
| Date of creation of the legal unit | 2017-10-01 |
| Category SME : small or medium-sized enterprise ETI: intermediate-sized enterprise GE: large enterprise ) | PME |
| Year of validity of the enterprise category | 2022 |
| Capital type | FIXED |
| Capital | 0 |
| Current capital | 0 |
Managers data | |
| Surname of principal executive | DIOP |
| First forename declared for an individual | M BAYANGUE |
| Executive's position | Entrepreneur individuel |
Contact directory data | |
| Phone Directory | Page Jaune |
Location data | |
| Land code | 11 |
| Land name | Île-de-France |
| County code | 95 |
| County name | Val-d'Oise |
| Establishment commune code | 95563 |
| Establishment commune name | SAINT-LEU-LA-FORET |
| Borough code | 951 |
| Borough name | Argenteuil |
| Longitude | 2.2427 |
| Latitude | 49.009524 |
Postal address | |
| Address | 61 RUE JACQUES PREVERT 95320 SAINT-LEU-LA-FORET |
| Street number | 61 |
| Street type | RUE |
| Street name | JACQUES PREVERT |
| Postcode | 95320 |
| Municipality name | SAINT-LEU-LA-FORET |
| Date of last update | 2025-07-08 13:34:12 |
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