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All the information you need about AMY REST'O 3 AVEN RAYMOND POINCARE 19130 OBJAT to develop and secure your business in France
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THE COMPLETE FILE OF FRENCH CORPORATE : AMY REST'O TUDZIARZ
CORPORATE
BOBACC
ESTABLISHMENTS
MANAGERS
FINANCE
Identification data | |
| Siren number | 844194076 |
| Internal classification number of the establishment | 00031 |
| Siret number | 84419407600031 |
| Value Added Tax number | FR25844194076 |
Establishment | |
| Usual name of the establishment | COME CHEZ MAMERT |
| Date of creation of the establishment | 2024-11-06 |
| Whether the establishment is the head office or not | HEAD OFFICE |
| First line of the establishment's sign | COME CHEZ MAMERT |
| Main activity of the establishment during the period | 70.10Z |
| French Nomenclature of Activities : Code Section | M |
| Label of Section | Professional, scientific and technical activities |
| French Nomenclature of Activities : Code Division | 70 |
| Label of Division | Activities of head offices; management consultancy |
| Nomenclature of activity of the variable activitePrincipaleEtablissement | NAFRev2 |
| Employer status of the establishment (Yes: employer - No: non-employer ) | NO |
Legal unit | |
| Name of the legal unit | AMY REST'O |
| Legal category of the legal unit code | 5499 |
| Legal category of the legal unit | Limited liability company (without further indication) |
| Main activity of the legal unit | 56.10A |
| Activity nomenclature of Main activity | NAFRev2 |
| APE main activity code | Traditional restaurants |
| Collective agreement code | 01486 |
| Collective agreement name | Hotels Cafes Restaurants |
| Administrative status of the Legal Unit | ACTIVE |
| Internal classification number (Nic) of the legal unit | 00031 |
| Membership of the social and solidarity economy (Y : Yes N : No ) | NO |
| Employer status of the legal unit | NO |
| Date of creation of the legal unit | 2018-11-28 |
| Category SME : small or medium-sized enterprise ETI: intermediate-sized enterprise GE: large enterprise ) | PME |
| Year of validity of the enterprise category | 2022 |
| Headcount bracket of the legal unit | 03 |
| Number of employees in the Legal Unit | 6 to 9 employees |
| Headcount bracket of the HEAD OFFICE | |
| Capital type | FIXED |
| Capital | 0 |
| Current capital | 10000 |
| Capital device | EUR |
| Year of validity of the headcount bracket of the legal unit | 2022 |
Managers data | |
| Surname of principal executive | TUDZIARZ |
| First forename declared for an individual | YOAN |
| Nationality | Française |
Contact directory data | |
| comechezmamert@gmail.com | |
| phone | 0555175793 |
| mobile | 0607848188 |
| website | http://www.restaurant-traiteur-varetz.fr |
| Phone Directory | Page Jaune |
Location data | |
| Land code | 75 |
| Land name | Nouvelle-Aquitaine |
| County code | 19 |
| County name | Corrèze |
| Establishment commune code | 19153 |
| Establishment commune name | OBJAT |
| Borough code | 191 |
| Borough name | Brive-la-Gaillarde |
| Longitude | 1.411746 |
| Latitude | 45.2624 |
Postal address | |
| Address | 3 AVEN RAYMOND POINCARE 19130 OBJAT |
| Street number | 3 |
| Street type | AVEN |
| Street name | RAYMOND POINCARE |
| Address supplement | LE ROYAL FABRIC - LOFT 3 |
| Postcode | 19130 |
| Municipality name | OBJAT |
| Date of last update | 2025-07-08 15:27:56 |
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