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THE COMPLETE FILE OF FRENCH CORPORATE : MASMAS UGURLU

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data

Siren number848708541
Internal classification number of the establishment00018
Siret number84870854100018
Value Added Tax numberFR86848708541

Establishment

Usual name of the establishmentLE NEW FUNK
Date of creation of the establishment2019-03-01
Headcount range of the establishment01
Year of validity of the headcount range of the establishment2022
Activity carried out by the craftsman entered in the register of trades5610CQ
French Nomenclature of Activities for Craft Industries ARTISAN MANUFACTURING ASSOCIATED WITH THE SALE OF DISHES FOR IMMEDIATE CONSUMPTION IN SEDENTARY STO
Whether the establishment is the head office or notHEAD OFFICE
First line of the establishment's signLE NEW FUNK
Main activity of the establishment during the period56.10C
French Nomenclature of Activities : Code Section I
Label of Section Accommodation and food service activities
French Nomenclature of Activities : Code Division 56
Label of Division Food and beverage service activities
Nomenclature of activity of the variable activitePrincipaleEtablissementNAFRev2
Employer status of the establishment (Yes: employer - No: non-employer )NO

Legal unit

Name of the legal unitMASMAS
Legal category of the legal unit code5499
Legal category of the legal unit Limited liability company (without further indication)
Main activity of the legal unit56.10C
Activity nomenclature of Main activity NAFRev2
APE main activity code Fast food restaurants
Collective agreement code 01501
Collective agreement name Fast food
Administrative status of the Legal Unit ACTIVE
Internal classification number (Nic) of the legal unit00018
Membership of the social and solidarity economy (Y : Yes N : No )NO
Employer status of the legal unitNO
Date of creation of the legal unit2019-03-01
Category SME : small or medium-sized enterprise ETI: intermediate-sized enterprise GE: large enterprise )PME
Year of validity of the enterprise category2022
Headcount bracket of the legal unit01
Number of employees in the Legal Unit 1 or 2 employees
Headcount bracket of the HEAD OFFICE01
Number of employees in the HEAD OFFICE 1 or 2 employees
Capital type FIXED
Capital 0
Current capital 65750
Capital device EUR
Year of validity of the headcount bracket of the legal unit2022

Managers data

Surname of principal executiveUGURLU
First forename declared for an individualALI
NationalityFrançaise
Executive's positionGérant

Contact directory data

emailcontact@kebab-newfunk.fr
phone0981457167
mobile0602685966
websitehttp://www.kebab-newfunk.fr
Phone Directory Page Jaune
Linkedin Linkedin

Location data

Land code 84
Land name Auvergne-Rhône-Alpes
County code 63
County name Puy-de-Dôme
Establishment commune code63113
Establishment commune nameCLERMONT-FERRAND
Borough code 632
Borough nameClermont-Ferrand
Longitude3.086687
Latitude45.767845

Postal address

Address31 RUE DE RABANESSE 63000 CLERMONT-FERRAND
Street number31
Street typeRUE
Street nameDE RABANESSE
Postcode63000
Municipality nameCLERMONT-FERRAND
Date of last update2025-07-08 15:27:56

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