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THE COMPLETE FILE OF FRENCH CORPORATE : SOUBEYRAND COCHET SOUBEYRAND
CORPORATE
BOBACC
ESTABLISHMENTS
MANAGERS
FINANCE
Identification data | |
| Siren number | 851390054 |
| Internal classification number of the establishment | 00019 |
| Siret number | 85139005400019 |
| Value Added Tax number | FR27851390054 |
Establishment | |
| Usual name of the establishment | PATISSERIE DU DONJON |
| Date of creation of the establishment | 2019-05-03 |
| Headcount range of the establishment | 03 |
| Year of validity of the headcount range of the establishment | 2022 |
| Activity carried out by the craftsman entered in the register of trades | 1071DZ |
| French Nomenclature of Activities for Craft Industries | PASTRY |
| Whether the establishment is the head office or not | HEAD OFFICE |
| First line of the establishment's sign | PATISSERIE DU DONJON |
| Main activity of the establishment during the period | 10.71D |
| French Nomenclature of Activities : Code Section | C |
| Label of Section | Manufacturing |
| French Nomenclature of Activities : Code Division | 10 |
| Label of Division | Manufacture of food products and beverages |
| Nomenclature of activity of the variable activitePrincipaleEtablissement | NAFRev2 |
| Employer status of the establishment (Yes: employer - No: non-employer ) | YES |
Legal unit | |
| Name of the legal unit | SOUBEYRAND COCHET |
| Legal category of the legal unit code | 5499 |
| Legal category of the legal unit | Limited liability company (without further indication) |
| Main activity of the legal unit | 10.71D |
| Activity nomenclature of Main activity | NAFRev2 |
| APE main activity code | Manufacture of pastry goods and cakes |
| Collective agreement code | 01267 |
| Collective agreement name | Pastry shop |
| Administrative status of the Legal Unit | ACTIVE |
| Internal classification number (Nic) of the legal unit | 00019 |
| Membership of the social and solidarity economy (Y : Yes N : No ) | NO |
| Employer status of the legal unit | NO |
| Date of creation of the legal unit | 2019-05-03 |
| Category SME : small or medium-sized enterprise ETI: intermediate-sized enterprise GE: large enterprise ) | PME |
| Year of validity of the enterprise category | 2022 |
| Headcount bracket of the legal unit | 03 |
| Number of employees in the Legal Unit | 6 to 9 employees |
| Headcount bracket of the HEAD OFFICE | 03 |
| Number of employees in the HEAD OFFICE | 6 to 9 employees |
| Capital type | FIXED |
| Capital | 0 |
| Current capital | 7000 |
| Capital device | EUR |
| Year of validity of the headcount bracket of the legal unit | 2022 |
Managers data | |
| Surname of principal executive | SOUBEYRAND |
| First forename declared for an individual | DAMIEN |
| Nationality | Française |
| Executive's position | gérant |
Contact directory data | |
| patisserie.soubeyrand.cochet@gmail.com | |
| phone | 0475254734 |
| website | http://www.patisserie-cochet.com |
| Phone Directory | Page Jaune |
Location data | |
| Land code | 84 |
| Land name | Auvergne-Rhône-Alpes |
| County code | 26 |
| County name | Drôme |
| Establishment commune code | 26108 |
| Establishment commune name | CREST |
| Borough code | 261 |
| Borough name | Die |
| Longitude | 5.021835 |
| Latitude | 44.728031 |
Postal address | |
| Address | 11 RUE MAURICE LONG 26400 CREST |
| Street number | 11 |
| Street type | RUE |
| Street name | MAURICE LONG |
| Postcode | 26400 |
| Municipality name | CREST |
| Date of last update | 2025-07-08 15:27:56 |
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