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THE COMPLETE FILE OF FRENCH CORPORATE : BAKER'S HOUSE GHOUL
CORPORATE
BOBACC
ESTABLISHMENTS
MANAGERS
FINANCE
Identification data | |
| Siren number | 889723326 |
| Internal classification number of the establishment | 00019 |
| Siret number | 88972332600019 |
| Value Added Tax number | FR38889723326 |
Establishment | |
| Date of creation of the establishment | 2020-10-07 |
| Headcount range of the establishment | 02 |
| Year of validity of the headcount range of the establishment | 2022 |
| Whether the establishment is the head office or not | HEAD OFFICE |
| Main activity of the establishment during the period | 10.71C |
| French Nomenclature of Activities : Code Section | C |
| Label of Section | Manufacturing |
| French Nomenclature of Activities : Code Division | 10 |
| Label of Division | Manufacture of food products and beverages |
| Nomenclature of activity of the variable activitePrincipaleEtablissement | NAFRev2 |
| Employer status of the establishment (Yes: employer - No: non-employer ) | YES |
Legal unit | |
| Name of the legal unit | BAKER'S HOUSE |
| Legal category of the legal unit code | 5710 |
| Legal category of the legal unit | SAS, simplified joint stock company |
| Main activity of the legal unit | 10.71C |
| Activity nomenclature of Main activity | NAFRev2 |
| APE main activity code | Manufacture of bakery and pastry goods |
| Collective agreement code | 00843 |
| Collective agreement name | Artisan bakeries and pastries |
| Administrative status of the Legal Unit | ACTIVE |
| Internal classification number (Nic) of the legal unit | 00019 |
| Membership of the social and solidarity economy (Y : Yes N : No ) | NO |
| Employer status of the legal unit | NO |
| Date of creation of the legal unit | 2020-10-07 |
| Category SME : small or medium-sized enterprise ETI: intermediate-sized enterprise GE: large enterprise ) | PME |
| Year of validity of the enterprise category | 2022 |
| Headcount bracket of the legal unit | 02 |
| Number of employees in the Legal Unit | 3 to 5 employees |
| Headcount bracket of the HEAD OFFICE | 02 |
| Number of employees in the HEAD OFFICE | 3 to 5 employees |
| Capital type | FIXED |
| Capital | 0 |
| Current capital | 5000 |
| Capital device | EUR |
| Year of validity of the headcount bracket of the legal unit | 2022 |
Managers data | |
| Surname of principal executive | GHOUL |
| First forename declared for an individual | ANOUAR |
| Nationality | Française |
| Executive's position | Président |
Contact directory data | |
| Phone Directory | Page Jaune |
Location data | |
| Land code | 11 |
| Land name | Île-de-France |
| County code | 91 |
| County name | Essonne |
| Establishment commune code | 91687 |
| Establishment commune name | VIRY-CHATILLON |
| Borough code | 912 |
| Borough name | Évry |
| Longitude | 2.370542 |
| Latitude | 48.676748 |
Postal address | |
| Address | 101 BOUL GABRIEL PERI 91170 VIRY-CHATILLON |
| Street number | 101 |
| Street type | BOUL |
| Street name | GABRIEL PERI |
| Postcode | 91170 |
| Municipality name | VIRY-CHATILLON |
| Date of last update | 2025-07-08 15:27:56 |
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