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All the information you need about SAS ALIMENTATION GENERALE DE PETIT PEROU ZA DE PETIT PEROU 97139 LES ABYMES to develop and secure your business in France
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THE COMPLETE FILE OF FRENCH CORPORATE : SAS ALIMENTATION GENERALE DE PETIT PEROU CHARLERY
CORPORATE
BOBACC
ESTABLISHMENTS
MANAGERS
FINANCE
Identification data | |
| Siren number | 889724084 |
| Internal classification number of the establishment | 00013 |
| Siret number | 88972408400013 |
| Value Added Tax number | FR81889724084 |
Establishment | |
| Date of creation of the establishment | 2020-10-15 |
| Activity carried out by the craftsman entered in the register of trades | 1011ZZ |
| French Nomenclature of Activities for Craft Industries | PROCESSING AND PRESERVING OF BUTCHER MEAT |
| Whether the establishment is the head office or not | HEAD OFFICE |
| Main activity of the establishment during the period | 10.11Z |
| French Nomenclature of Activities : Code Section | C |
| Label of Section | Manufacturing |
| French Nomenclature of Activities : Code Division | 10 |
| Label of Division | Manufacture of food products and beverages |
| Nomenclature of activity of the variable activitePrincipaleEtablissement | NAFRev2 |
| Employer status of the establishment (Yes: employer - No: non-employer ) | YES |
Legal unit | |
| Name of the legal unit | SAS ALIMENTATION GENERALE DE PETIT PEROU |
| Legal category of the legal unit code | 5710 |
| Legal category of the legal unit | SAS, simplified joint stock company |
| Main activity of the legal unit | 10.11Z |
| Activity nomenclature of Main activity | NAFRev2 |
| APE main activity code | Processing and preserving of meat and meat products |
| Collective agreement code | 01534 |
| Collective agreement name | Meat industry and wholesale trade |
| Administrative status of the Legal Unit | ACTIVE |
| Internal classification number (Nic) of the legal unit | 00013 |
| Membership of the social and solidarity economy (Y : Yes N : No ) | NO |
| Employer status of the legal unit | NO |
| Date of creation of the legal unit | 2020-10-15 |
| Category SME : small or medium-sized enterprise ETI: intermediate-sized enterprise GE: large enterprise ) | PME |
| Year of validity of the enterprise category | 2022 |
| Capital type | FIXED |
| Capital | 0 |
| Current capital | 7500 |
| Capital device | EUR |
Managers data | |
| Surname of principal executive | CHARLERY |
| First forename declared for an individual | JEAN-LUC |
| Nationality | Française |
| Executive's position | président |
Contact directory data | |
| Phone Directory | Page Jaune |
Location data | |
| Land code | 01 |
| Land name | Guadeloupe |
| County code | 97 |
| Establishment commune code | 97101 |
| Establishment commune name | LES ABYMES |
| Borough code | 9712 |
| Borough name | Pointe-à-Pitre |
| Longitude | -61.513229 |
| Latitude | 16.257001 |
Postal address | |
| Address | ZA DE PETIT PEROU 97139 LES ABYMES |
| Street type | ZA |
| Street name | DE PETIT PEROU |
| Address supplement | LIEU DIT L UNION |
| Postcode | 97139 |
| Municipality name | LES ABYMES |
| Date of last update | 2025-07-08 15:27:56 |
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