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All the information you need about SASU O'TANTIK PIZZA 99 VIEUX BOURG 97139 LES ABYMES to develop and secure your business in France
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THE COMPLETE FILE OF FRENCH CORPORATE : SASU O'TANTIK PIZZA BASTIEN
CORPORATE
BOBACC
ESTABLISHMENTS
MANAGERS
FINANCE
Identification data | |
| Siren number | 900291386 |
| Internal classification number of the establishment | 00010 |
| Siret number | 90029138600010 |
| Value Added Tax number | FR59900291386 |
Establishment | |
| Usual name of the establishment | O' TANTIK PIZZA |
| Date of creation of the establishment | 2021-06-01 |
| Headcount range of the establishment | NN |
| Year of validity of the headcount range of the establishment | 2022 |
| Activity carried out by the craftsman entered in the register of trades | 1085ZZ |
| French Nomenclature of Activities for Craft Industries | DISH MANUFACTURE PREPARED |
| Whether the establishment is the head office or not | HEAD OFFICE |
| Main activity of the establishment during the period | 10.85Z |
| French Nomenclature of Activities : Code Section | C |
| Label of Section | Manufacturing |
| French Nomenclature of Activities : Code Division | 10 |
| Label of Division | Manufacture of food products and beverages |
| Nomenclature of activity of the variable activitePrincipaleEtablissement | NAFRev2 |
| Employer status of the establishment (Yes: employer - No: non-employer ) | YES |
Legal unit | |
| Name of the legal unit | SASU O'TANTIK PIZZA |
| Legal category of the legal unit code | 5710 |
| Legal category of the legal unit | SAS, simplified joint stock company |
| Main activity of the legal unit | 10.85Z |
| Activity nomenclature of Main activity | NAFRev2 |
| APE main activity code | Manufacture of prepared meals and dishes |
| Collective agreement code | 01396 |
| Collective agreement name | Processed food product industries |
| Administrative status of the Legal Unit | ACTIVE |
| Internal classification number (Nic) of the legal unit | 00010 |
| Membership of the social and solidarity economy (Y : Yes N : No ) | NO |
| Employer status of the legal unit | NO |
| Date of creation of the legal unit | 2021-06-01 |
| Category SME : small or medium-sized enterprise ETI: intermediate-sized enterprise GE: large enterprise ) | PME |
| Year of validity of the enterprise category | 2022 |
| Headcount bracket of the legal unit | NN |
| Number of employees in the Legal Unit | Non-employer establishment |
| Headcount bracket of the HEAD OFFICE | NN |
| Number of employees in the HEAD OFFICE | Non-employer establishment |
| Capital type | FIXED |
| Capital | 0 |
| Current capital | 1000 |
| Capital device | EUR |
| Year of validity of the headcount bracket of the legal unit | 2022 |
Managers data | |
| Surname of principal executive | BASTIEN |
| First forename declared for an individual | JEAN-JUNIOR |
| Nationality | Française |
Contact directory data | |
| Phone Directory | Page Jaune |
Location data | |
| Land code | 01 |
| Land name | Guadeloupe |
| County code | 97 |
| Establishment commune code | 97101 |
| Establishment commune name | LES ABYMES |
| Borough code | 9712 |
| Borough name | Pointe-à-Pitre |
| Longitude | -61.531029 |
| Latitude | 16.245166 |
Postal address | |
| Address | 99 VIEUX BOURG 97139 LES ABYMES |
| Street number | 99 |
| Street name | VIEUX BOURG |
| Address supplement | CHEZ MR BASTIEN JEAN JUNIOR ROBERTO |
| Postcode | 97139 |
| Municipality name | LES ABYMES |
| Date of last update | 2025-07-08 15:27:56 |
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