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THE COMPLETE FILE OF FRENCH CORPORATE : SAS JUTU TURLURE

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data

Siren number953594611
Internal classification number of the establishment00014
Siret number95359461100014
Value Added Tax numberFR93953594611

Establishment

Usual name of the establishmentLE SOT LY LEIZH
Date of creation of the establishment2023-07-04
Headcount range of the establishment01
Year of validity of the headcount range of the establishment2023
Whether the establishment is the head office or notHEAD OFFICE
Main activity of the establishment during the period56.10C
French Nomenclature of Activities : Code Section I
Label of Section Accommodation and food service activities
French Nomenclature of Activities : Code Division 56
Label of Division Food and beverage service activities
Nomenclature of activity of the variable activitePrincipaleEtablissementNAFRev2
Employer status of the establishment (Yes: employer - No: non-employer )YES

Legal unit

Name of the legal unitSAS JUTU
Legal category of the legal unit code5710
Legal category of the legal unit SAS, simplified joint stock company
Main activity of the legal unit56.10C
Activity nomenclature of Main activity NAFRev2
APE main activity code Fast food restaurants
Collective agreement code 01501
Collective agreement name Fast food
Administrative status of the Legal Unit ACTIVE
Internal classification number (Nic) of the legal unit00014
Membership of the social and solidarity economy (Y : Yes N : No )NO
Employer status of the legal unitNO
Date of creation of the legal unit2023-07-04
Category SME : small or medium-sized enterprise ETI: intermediate-sized enterprise GE: large enterprise )PME
Year of validity of the enterprise category2023
Symbol of the legal unitJUTU
Headcount bracket of the legal unit01
Number of employees in the Legal Unit 1 or 2 employees
Headcount bracket of the HEAD OFFICE01
Number of employees in the HEAD OFFICE 1 or 2 employees
Capital type FIXED
Capital 0
Current capital 20000
Capital device EUR
Year of validity of the headcount bracket of the legal unit2023

Managers data

Surname of principal executiveTURLURE
First forename declared for an individualvincent
NationalityFRANÇAISE
Executive's positionPrésident

Contact directory data

Phone Directory Page Jaune
Linkedin Linkedin

Location data

Land code 53
Land name Bretagne
County code 29
County name Finistère
Establishment commune code29035
Establishment commune nameCOAT-MEAL
Borough code 291
Borough nameBrest
Longitude56.11J
Latitude-4.537602

Postal address

Address1 LIEU PEN AR STREAT 29870 COAT-MEAL
Street number1
Street typeLIEU
Street namePEN AR STREAT
Postcode29870
Municipality nameCOAT-MEAL
Date of last update2026-04-02 17:48:09

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