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THE COMPLETE FILE OF FRENCH CORPORATE : SOCIETE SUPREX CAYARD
CORPORATE
BOBACC
ESTABLISHMENTS
MANAGERS
FINANCE
Identification data | |
| Siren number | 968201913 |
| Internal classification number of the establishment | 00058 |
| Siret number | 96820191300058 |
| Value Added Tax number | FR18968201913 |
Establishment | |
| Date of creation of the establishment | 2009-03-02 |
| Headcount range of the establishment | 12 |
| Year of validity of the headcount range of the establishment | 2023 |
| Whether the establishment is the head office or not | HEAD OFFICE |
| First line of the establishment's sign | SUPREX |
| Main activity of the establishment during the period | 11.01Z |
| French Nomenclature of Activities : Code Section | C |
| Label of Section | Manufacturing |
| French Nomenclature of Activities : Code Division | 11 |
| Label of Division | Manufacture of beverages |
| Nomenclature of activity of the variable activitePrincipaleEtablissement | NAFRev2 |
| Employer status of the establishment (Yes: employer - No: non-employer ) | YES |
Legal unit | |
| Name of the legal unit | SOCIETE SUPREX |
| Legal category of the legal unit code | 5710 |
| Legal category of the legal unit | SAS, simplified joint stock company |
| Main activity of the legal unit | 11.01Z |
| Activity nomenclature of Main activity | NAFRev2 |
| APE main activity code | Manufacture of distilled alcoholic beverages |
| Collective agreement code | 00493 |
| Collective agreement name | Wines, ciders, fruit juices, syrups, spirits |
| Administrative status of the Legal Unit | ACTIVE |
| Internal classification number (Nic) of the legal unit | 00058 |
| Membership of the social and solidarity economy (Y : Yes N : No ) | NO |
| Employer status of the legal unit | NO |
| Date of creation of the legal unit | 1968-01-01 |
| Category SME : small or medium-sized enterprise ETI: intermediate-sized enterprise GE: large enterprise ) | PME |
| Year of validity of the enterprise category | 2023 |
| Headcount bracket of the legal unit | 12 |
| Number of employees in the Legal Unit | 20 to 49 employees |
| Headcount bracket of the HEAD OFFICE | 12 |
| Number of employees in the HEAD OFFICE | 20 to 49 employees |
| Capital type | FIXED |
| Capital | 0 |
| Current capital | 0 |
| Year of validity of the headcount bracket of the legal unit | 2023 |
Managers data | |
| Surname of principal executive | CAYARD |
| First forename declared for an individual | SYLVIA |
| Nationality | Française |
Contact directory data | |
| odgcassisdedijon@gmail.com | |
| phone | 0380281827 |
| fax | 0380289749 |
| website | http://www.lheritier-guyot.com/formulaires/nous-contacter |
| Phone Directory | Page Jaune |
Location data | |
| Land code | 27 |
| Land name | Bourgogne-Franche-Comté |
| County code | 21 |
| County name | Côte-d'Or |
| Establishment commune code | 21231 |
| Establishment commune name | DIJON |
| Borough code | 212 |
| Borough name | Dijon |
| Longitude | 11.01Y |
| Latitude | 5.074588 |
Postal address | |
| Address | 4 RUE DU CHAMP AUX PRETRES 21000 DIJON |
| Street number | 4 |
| Street type | RUE |
| Street name | DU CHAMP AUX PRETRES |
| Postcode | 21000 |
| Municipality name | DIJON |
| Date of last update | 2026-02-04 15:32:13 |
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