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All the information you need about D.P.A.P. to develop and secure your business in France

FIRST ESTABLISHMENT : D.P.A.P. PETROSSIAN

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data

Internal classification number of the establishment00039
Siret number38286593900039

Establishment

Date of creation of the establishment2004-12-01
Headcount range of the establishment11
Year of validity of the headcount range of the establishment2023
Whether the establishment is the head office or notSECONDARY ESTABLISHMENTE
Main activity of the establishment during the period10.20Z
Label of main activity Processing and preserving of fish, crustaceans and molluscs
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section C
Label of Section Manufacturing
French Nomenclature of Activities : Code Division 10
Label of Division Manufacture of food products and beverages
Employer status of the establishment (Yes: employer - No: non-employer )YES
Number of employees in establishment 10 to 19 employees

Legal unit

Name of the legal unitD.P.A.P.
Administrative status of the Legal Unit ACTIVE
Surname of principal executivePETROSSIAN
First forename declared for an individualMIKAEL
Executive's positionPrésident

Contact directory data

phone0972991956
fax02 41 27 21 27
Phone Directory Page Jaune
Linkedin Linkedin

Location data

Land code 52
Land name Pays de la Loire
County code 49
County name Maine-et-Loire
Establishment commune code49007
Establishment commune nameANGERS
Borough code 491
Borough nameAngers
Longitude10.20Y
Latitude-0.543566

Postal address

Address12 AVEN JEAN JOXE 49100 ANGERS
Street number12
Street typeAVEN
Street nameJEAN JOXE
Address supplementMIN
Postcode49100
Municipality nameANGERS
Date of last update2026-02-04 15:32:13

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