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FIRST ESTABLISHMENT : SOCOPA VIANDES BIGARD

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data
Internal classification number of the establishment00214
Siret number50851378500214

Establishment
Date of creation of the establishment2009-03-01
Headcount range of the establishment22
Year of validity of the headcount range of the establishment2023
Whether the establishment is the head office or notSECONDARY ESTABLISHMENTE
Main activity of the establishment during the period10.11Z
Label of main activity Processing and preserving of meat and meat products
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section C
Label of Section Manufacturing
French Nomenclature of Activities : Code Division 10
Label of Division Manufacture of food products and beverages
Employer status of the establishment (Yes: employer - No: non-employer )YES
Number of employees in establishment 100 to 199 employees

Legal unit
Name of the legal unitSOCOPA VIANDES
Administrative status of the Legal Unit ACTIVE
Surname of principal executiveBIGARD
First forename declared for an individualJEAN-PAUL
Executive's position776221467

Contact directory data
emailcontact@socopa-viandes.fr
phone0233364545
fax0233359861
websitehttp://www.groupesocopa.fr
Phone Directory Page Jaune
Linkedin Linkedin

Location data
Land code 28
Land name Normandie
County code 61
County name Orne
Establishment commune code61138
Establishment commune nameCROISILLES
Borough code 613
Borough nameMortagne-au-Perche
Longitude10.11Y
Latitude0.287211

Postal address
Address3 ROUT DE BEAUMONT 61230 CROISILLES
Street number3
Street typeROUT
Street nameDE BEAUMONT
Postcode61230
Municipality nameCROISILLES
Date of last update2026-02-04 15:32:13

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