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All the information you need about DISTRI FOOD MARTINIQUE to develop and secure your business in France

FIRST ESTABLISHMENT : DISTRI FOOD MARTINIQUE NOLLEVAUX

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data

Internal classification number of the establishment00022
Siret number88772613100022

Establishment

Usual name of the establishmentGOURMANDISES DES ILES
Date of creation of the establishment2021-12-01
Headcount range of the establishment02
Year of validity of the headcount range of the establishment2022
Activity carried out by the craftsman entered in the register of trades1071CA
French Nomenclature of Activities for Craft Industries BAKERY
Whether the establishment is the head office or notHEAD OFFICE
First line of the establishment's signGOURMANDISES DES ILES
Main activity of the establishment during the period10.71C
Label of main activity Manufacture of bakery and pastry goods
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section C
Label of Section Manufacturing
French Nomenclature of Activities : Code Division 10
Label of Division Manufacture of food products and beverages
Employer status of the establishment (Yes: employer - No: non-employer )NO
Number of employees in establishment 3 to 5 employees

Legal unit

Name of the legal unitDISTRI FOOD MARTINIQUE
Administrative status of the Legal Unit ACTIVE
Surname of principal executiveNOLLEVAUX
First forename declared for an individualGREGORY
NationalityFrançaise
Executive's positionPrésident

Contact directory data

Phone Directory Page Jaune
Linkedin Linkedin

Location data

Land code 02
Land name Martinique
County code 97
Establishment commune code97206
Establishment commune nameDIAMANT
Borough code 9723
Borough nameLe Marin
Longitude-60.995471
Latitude14.486217

Postal address

AddressBONNE TERRE 97223 DIAMANT
Street nameBONNE TERRE
Postcode97223
Municipality nameDIAMANT
Date of last update2025-07-08 15:27:56

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