FOODS AND ICES PRODUCTIONS : list of establishments - french corporate official database

Siret	Address	Type
41979157900016	SENTIER DES OCRES 84220 ROUSSILLON	HEAD OFFICE

FIRST ESTABLISHMENT : FOODS AND ICES PRODUCTIONS

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data
Internal classification number of the establishment	00016
Siret number	41979157900016
Establishment
Date of creation of the establishment	1998-04-01
Headcount range of the establishment	01
Year of validity of the headcount range of the establishment	2022
Whether the establishment is the head office or not	HEAD OFFICE
Main activity of the establishment during the period	56.10A
Nomenclature of activity of Main activity	NAFRev2
French Nomenclature of Activities : Code Section	I
Label of Section	Accommodation and food service activities
French Nomenclature of Activities : Code Division	56
Label of Division	Food and beverage service activities
Employer status of the establishment (Yes: employer - No: non-employer )	YES
Number of employees in establishment	1 or 2 employees
Legal unit
Name of the legal unit	FOODS AND ICES PRODUCTIONS
Administrative status of the Legal Unit	ACTIVE
Surname of principal executive	GULINI
First forename declared for an individual	JEAN
Nationality	Française
Executive's position	Président
Contact directory data
phone	04 90 05 79 53
Phone Directory	Page Jaune
Linkedin	Linkedin
Location data
Land code	93
Land name	Provence-Alpes-Côte d'Azur
County code	84
County name	Vaucluse
Establishment commune code	84102
Establishment commune name	ROUSSILLON
Borough code	841
Borough name	Apt
Longitude	5.301413
Latitude	43.898731
Postal address
Address	SENTIER DES OCRES 84220 ROUSSILLON
Street name	SENTIER DES OCRES
Address supplement	ROUSSILLON
Postcode	84220
Municipality name	ROUSSILLON

Date of last update	2025-07-08 15:27:56