All the information you need about EARL DE L ARGUENON to develop and secure your business in France

| Siret | Address | Type |
|---|---|---|
| 48145665500028 | ZONE CONCHYLICOLE 22380 SAINT-CAST-LE-GUILDO | HEAD OFFICE |
| 48145665500036 | 35 RUE DE LA RESISTANCE 22380 SAINT-CAST-LE-GUILDO | SECONDARY ESTABLISHMENTE |
Identification data | |
| Internal classification number of the establishment | 00028 |
| Siret number | 48145665500028 |
Establishment | |
| Date of creation of the establishment | 2018-08-03 |
| Headcount range of the establishment | 02 |
| Year of validity of the headcount range of the establishment | 2022 |
| Whether the establishment is the head office or not | HEAD OFFICE |
| Main activity of the establishment during the period | 03.21Z |
| Nomenclature of activity of Main activity | NAFRev2 |
| French Nomenclature of Activities : Code Section | A |
| Label of Section | Agriculture, forestry and fishing |
| French Nomenclature of Activities : Code Division | 03 |
| Label of Division | Fishing and aquaculture |
| Employer status of the establishment (Yes: employer - No: non-employer ) | NO |
| Number of employees in establishment | 3 to 5 employees |
Legal unit | |
| Name of the legal unit | EARL DE L ARGUENON |
| Administrative status of the Legal Unit | ACTIVE |
| Surname of principal executive | GUINAND |
| First forename declared for an individual | BENJAMIN |
| Nationality | Française |
Contact directory data | |
| phone | 0296410551 |
| fax | 02 96 41 02 85 |
| Phone Directory | Page Jaune |
Location data | |
| Land code | 53 |
| Land name | Bretagne |
| County code | 22 |
| County name | Côtes-d'Armor |
| Establishment commune code | 22282 |
| Establishment commune name | SAINT-CAST-LE-GUILDO |
| Borough code | 221 |
| Borough name | Dinan |
| Longitude | -2.252807 |
| Latitude | 48.597762 |
Postal address | |
| Address | ZONE CONCHYLICOLE 22380 SAINT-CAST-LE-GUILDO |
| Street name | ZONE CONCHYLICOLE |
| Postcode | 22380 |
| Municipality name | SAINT-CAST-LE-GUILDO |
| Date of last update | 2025-07-08 15:27:56 |
