All the information you need about LA CROISSANTINE DU BOURG to develop and secure your business in France

| Siret | Address | Type |
|---|---|---|
| 50106385300011 | 11 BOURG MOREL VALMOREL 73260 LES AVANCHERS-VALMOREL | HEAD OFFICE |
Identification data | |
| Internal classification number of the establishment | 00011 |
| Siret number | 50106385300011 |
Establishment | |
| Date of creation of the establishment | 2007-11-20 |
| Headcount range of the establishment | 01 |
| Year of validity of the headcount range of the establishment | 2022 |
| Whether the establishment is the head office or not | HEAD OFFICE |
| Main activity of the establishment during the period | 10.71B |
| Nomenclature of activity of Main activity | NAFRev2 |
| French Nomenclature of Activities : Code Section | C |
| Label of Section | Manufacturing |
| French Nomenclature of Activities : Code Division | 10 |
| Label of Division | Manufacture of food products and beverages |
| Employer status of the establishment (Yes: employer - No: non-employer ) | YES |
| Number of employees in establishment | 1 or 2 employees |
Legal unit | |
| Name of the legal unit | LA CROISSANTINE DU BOURG |
| Administrative status of the Legal Unit | ACTIVE |
| Surname of principal executive | MERMIER-BILLET |
| First forename declared for an individual | SYLVIE |
| Nationality | Française |
Contact directory data | |
| phone | 0479091890 |
| Phone Directory | Page Jaune |
Location data | |
| Land code | 84 |
| Land name | Auvergne-Rhône-Alpes |
| County code | 73 |
| County name | Savoie |
| Establishment commune code | 73024 |
| Establishment commune name | LES AVANCHERS-VALMOREL |
| Borough code | 731 |
| Borough name | Albertville |
| Longitude | 6.4424 |
| Latitude | 45.461067 |
Postal address | |
| Address | 11 BOURG MOREL VALMOREL 73260 LES AVANCHERS-VALMOREL |
| Street number | 11 |
| Street name | BOURG MOREL VALMOREL |
| Address supplement | 11-19 |
| Postcode | 73260 |
| Municipality name | LES AVANCHERS-VALMOREL |
| Date of last update | 2025-07-08 15:27:56 |
