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THE LIST OF ESTABLISHMENTS : GOOD FOOD

FIRST ESTABLISHMENT : GOOD FOOD

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data

Internal classification number of the establishment00011
Siret number81339404600011

Establishment

Date of creation of the establishment2015-07-10
Headcount range of the establishment02
Year of validity of the headcount range of the establishment2022
Whether the establishment is the head office or notHEAD OFFICE
Main activity of the establishment during the period56.10C
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section I
Label of Section Accommodation and food service activities
French Nomenclature of Activities : Code Division 56
Label of Division Food and beverage service activities
Employer status of the establishment (Yes: employer - No: non-employer )NO
Number of employees in establishment 3 to 5 employees

Legal unit

Name of the legal unitGOOD FOOD
Administrative status of the Legal Unit ACTIVE
Surname of principal executiveZEBAR
First forename declared for an individualFAROUK
NationalityFrançaise
Executive's positionPrésident

Contact directory data

emailplanetedelices@outlook.fr
phone0463081489
mobile0752202216
websitehttp://planetedelices.com
Phone Directory Page Jaune
Linkedin Linkedin

Location data

Land code 84
Land name Auvergne-Rhône-Alpes
County code 63
County name Puy-de-Dôme
Establishment commune code63113
Establishment commune nameCLERMONT-FERRAND
Borough code 632
Borough nameClermont-Ferrand
Longitude3.095857
Latitude45.788438

Postal address

Address42 B AVEN BARBIER DAUBREE 63100 CLERMONT-FERRAND
Street number42
Street repetition indexB
Street typeAVEN
Street nameBARBIER DAUBREE
Postcode63100
Municipality nameCLERMONT-FERRAND
Date of last update2025-07-08 15:27:56

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