GASTRONOMIE D'ENTREPRISE SUR MESURE : list of establishments

Siret	Address	Type
83079006900033	8 RUE DE TEMARA 78100 SAINT-GERMAIN-EN-LAYE	HEAD OFFICE

FIRST ESTABLISHMENT : GASTRONOMIE D'ENTREPRISE SUR MESURE

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data
Internal classification number of the establishment	00033
Siret number	83079006900033
Establishment
Date of creation of the establishment	2022-05-31
Headcount range of the establishment	02
Year of validity of the headcount range of the establishment	2023
Whether the establishment is the head office or not	HEAD OFFICE
Main activity of the establishment during the period	56.29B
Nomenclature of activity of Main activity	NAFRev2
French Nomenclature of Activities : Code Section	I
Label of Section	Accommodation and food service activities
French Nomenclature of Activities : Code Division	56
Label of Division	Food and beverage service activities
Employer status of the establishment (Yes: employer - No: non-employer )	NO
Number of employees in establishment	3 to 5 employees
Legal unit
Name of the legal unit	GASTRONOMIE D'ENTREPRISE SUR MESURE
Administrative status of the Legal Unit	ACTIVE
Surname of principal executive	LE DEAN
First forename declared for an individual	NICOLAS
Nationality	Française
Contact directory data
Phone Directory	Page Jaune
Linkedin	Linkedin
Location data
Land code	11
Land name	Île-de-France
County code	78
County name	Yvelines
Establishment commune code	78551
Establishment commune name	SAINT-GERMAIN-EN-LAYE
Borough code	783
Borough name	Saint-Germain-en-Laye
Longitude	56.22Y
Latitude	2.075127
Postal address
Address	8 RUE DE TEMARA 78100 SAINT-GERMAIN-EN-LAYE
Street number	8
Street type	RUE
Street name	DE TEMARA
Postcode	78100
Municipality name	SAINT-GERMAIN-EN-LAYE

Date of last update	2026-02-04 15:32:13