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THE LIST OF ESTABLISHMENTS : BEST COOKING

FIRST ESTABLISHMENT : BEST COOKING

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data

Internal classification number of the establishment00011
Siret number88789942500011

Establishment

Date of creation of the establishment2020-08-03
Headcount range of the establishment02
Year of validity of the headcount range of the establishment2022
Whether the establishment is the head office or notHEAD OFFICE
Main activity of the establishment during the period47.11B
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section G
Label of Section Wholesale and retail trade ; repair of motor vehicles and motorbikes
French Nomenclature of Activities : Code Division 47
Label of Division Retail trade, except of motor vehicles and motorbikes
Employer status of the establishment (Yes: employer - No: non-employer )YES
Number of employees in establishment 3 to 5 employees

Legal unit

Name of the legal unitBEST COOKING
Administrative status of the Legal Unit ACTIVE
Surname of principal executiveKLEIN
First forename declared for an individualPHILIPPE
NationalityFRANCAISE
Executive's positionPrésident

Contact directory data

Phone Directory Page Jaune
Linkedin Linkedin

Location data

Land code 44
Land name Grand Est
County code 57
County name Moselle
Establishment commune code57207
Establishment commune nameFAREBERSVILLER
Borough code 573
Borough nameForbach-Boulay-Moselle
Longitude6.860499
Latitude49.114093

Postal address

Address61 AV ST JEAN 57450 FAREBERSVILLER
Street number61
Street typeAV
Street nameST JEAN
Address supplementCENTRE COMMERCIAL BEST
Postcode57450
Municipality nameFAREBERSVILLER
Date of last update2025-07-08 15:27:56

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