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THE LIST OF ESTABLISHMENTS : KING FOOD

FIRST ESTABLISHMENT : KING FOOD

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data

Internal classification number of the establishment00011
Siret number93264206900011

Establishment

Date of creation of the establishment2024-08-28
Headcount range of the establishmentNN
Whether the establishment is the head office or notHEAD OFFICE
Main activity of the establishment during the period56.10C
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section I
Label of Section Accommodation and food service activities
French Nomenclature of Activities : Code Division 56
Label of Division Food and beverage service activities
Employer status of the establishment (Yes: employer - No: non-employer )YES
Number of employees in establishment Non-employer establishment

Legal unit

Name of the legal unitKING FOOD
Administrative status of the Legal Unit ACTIVE
Surname of principal executive_

Contact directory data

Phone Directory Page Jaune
Linkedin Linkedin

Location data

Land code 84
Land name Auvergne-Rhône-Alpes
County code 63
County name Puy-de-Dôme
Establishment commune code63113
Establishment commune nameCLERMONT-FERRAND
Borough code 632
Borough nameClermont-Ferrand
Longitude56.11J
Latitude3.105439

Postal address

Address154 BOUL LAFAYETTE 63000 CLERMONT-FERRAND
Street number154
Street typeBOUL
Street nameLAFAYETTE
Postcode63000
Municipality nameCLERMONT-FERRAND
Date of last update2026-02-04 12:38:37

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