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THE LIST OF ESTABLISHMENTS : GASTRONOMIE D'ANJOU

FIRST ESTABLISHMENT : GASTRONOMIE D'ANJOU

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data

Internal classification number of the establishment00018
Siret number98218538100018

Establishment

Usual name of the establishmentLE FOURNEAU
Date of creation of the establishment2023-12-04
Whether the establishment is the head office or notHEAD OFFICE
First line of the establishment's signLE FOURNEAU
Main activity of the establishment during the period56.30Z
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section I
Label of Section Accommodation and food service activities
French Nomenclature of Activities : Code Division 56
Label of Division Food and beverage service activities
Employer status of the establishment (Yes: employer - No: non-employer )NO

Legal unit

Name of the legal unitGASTRONOMIE D'ANJOU
Administrative status of the Legal Unit ACTIVE
Surname of principal executiveBERGER
First forename declared for an individualAlain
NationalityFRANÇAISE

Contact directory data

Phone Directory Page Jaune
Linkedin Linkedin

Location data

Land code 52
Land name Pays de la Loire
County code 49
County name Maine-et-Loire
Establishment commune code49248
Establishment commune nameOMBREE D'ANJOU
Borough code 494
Borough nameSegré
Longitude-1.178792
Latitude47.71734

Postal address

Address4 PL DE L EGLISE LA PREVIERE 49420 OMBREE D'ANJOU
Street number4
Street typePL
Street nameDE L EGLISE LA PREVIERE
Postcode49420
Municipality nameOMBREE D'ANJOU
Date of last update2025-07-08 15:27:56

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