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L HOME > CORPORATES > LES GOURMANDISES DU CHATEAU > BALANCE SHEET ( 2020-11-05)

THE LIST OF BALANCE SHEET : LES GOURMANDISES DU CHATEAU

CORPORATEBOBACCESTABLISHMENTSMANAGERSFINANCE
Deposit Confidentiality closing date document
2020-11-05 Public 2020-03-31 Simplified
2020-01-16 Public 2019-03-31 Complete
NameLES GOURMANDISES DU CHATEAU
Siren818098980
Closing2020-03-31
Registry code 1708
Registration number 4319
Management number2016B00053
Activity code 1071D
Closing date n-12019-03-31
Duration Fiscal year 12
Duration Fiscal year n-112
Filing date2020-11-05
Modification00 Annual accounts entered without anomaly
Balance sheet typeS : Simplified
Currency codeEUR
ConfidentialityPublic
Address17500 Jonzac
1 - Assets and liabilities (balance sheet) Gross amount NAmortization year NNet year NNet year N-1
010 Intangible Assets - Goodwill 120 000.00 120 000.00 120 000.00
028 Tangible Assets 117 080.00 53 703.00 63 377.00 117 080.00
040 Financial Assets 2 909.00 2 909.00 2 909.00
044 Total Fixed Assets 239 989.00 53 703.00 186 286.00 239 989.00
050 Raw materials, supplies, in progress 8 140.00 8 140.00 8 140.00
060 Merchandise inventory 1 269.00 1 269.00 1 269.00
064 Advances and down payments on orders 9 280.00 9 280.00 9 280.00
072 Receivables – Other 9 871.00 9 871.00 9 871.00
084 Cash 1 827.00 1 827.00 1 827.00
092 Prepaid expenses 650.00 650.00 650.00
096 Total Current Assets + Prepaid Expenses 31 038.00 31 038.00 31 038.00
110 Total Assets 271 027.00 53 703.00 217 324.00 271 027.00
120 Share or Individual Capital 5 000.00
126 Legal Reserve 500.00
134 Retained Earnings 25 406.00
136 Profit for the Year 22 940.00
142 Total Equity - Total I 53 846.00
156 Loans and similar debts 90 772.00
166 Suppliers and related accounts 11 175.00
169 Other debts including current accounts of partners for fiscal year N 53 877.00
172 Other debts 61 531.00
176 Total debts 163 478.00
180 Liabilities Total 217 324.00
182 Cost of fixed assets acquired or created during the financial year 4 230.00
195 Of which payables due in more than one year 58 017.00
2 - Income statementAmount year NAmount year N-1
210 Sales of goods - France 21 026.00 29 788.00 21 026.00
214 Production of goods sold - France 239 480.00 219 540.00 239 480.00
226 Operating subsidies received 13 335.00 4 498.00 13 335.00
230 Other income 1 572.00 25.00 1 572.00
232 Total operating income excluding VAT 275 413.00 253 850.00 275 413.00
234 Purchases of goods (including customs duties) 16 491.00 20 428.00 16 491.00
236 Inventory change (goods) 384.00 -1 192.00 384.00
238 Purchases of raw materials and other supplies (including royalties 94 344.00 98 983.00 94 344.00
240 Inventory changes (raw materials and supplies) 1 098.00 -1 799.00 1 098.00
242 Other external expenses 46 424.00 55 502.00 46 424.00
243 (including business tax) 1 266.00 1 266.00
244 Taxes, duties and similar payments 1 495.00 1 565.00 1 495.00
24B (including equipment leasing) 4 812.00 4 812.00
250 Staff compensation 71 176.00 50 379.00 71 176.00
252 Social security contributions 3 777.00 13 343.00 3 777.00
254 Depreciation and amortization 15 505.00 14 700.00 15 505.00
262 Other expenses 10.00 3.00 10.00
264 Total operating expenses 250 705.00 251 913.00 250 705.00
270 Operating profit 24 708.00 1 937.00 24 708.00
280 Financial income 1.00 9.00 1.00
290 Exceptional income 7.00 7.00
294 Financial expenses 1 776.00 2 097.00 1 776.00
306 Income tax's -1 200.00
310 Profit or loss 22 940.00 1 049.00 22 940.00
3 - Fixed assets - Depreciation - Capital gains, Capital lossesAmount for year N
442 INCREASES Tangible Assets – Technical Installations, Equipment and Tools 4 230.00 4 230.00
490 Total Fixed Assets (Gross Value) 235 759.00 235 759.00
492 Total Fixed Assets (Increases) 4 230.00 4 230.00
4 - Relevé des Provisions - Amortissements dérogatoires - Déficits reportablesAmount for year N
374 Amount of VAT collected 16 693.00 16 693.00
378 Amount of deductible VAT on goods and services 14 723.00 14 723.00
5 - Relevé des Provisions - Amortissements dérogatoires - Déficits reportablesAmount for year N
376 Average staff size 3.00 3.00

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