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THE LIST OF ESTABLISHMENTS : AL MAESTRO PIZZA

FIRST ESTABLISHMENT : AL MAESTRO PIZZA

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data

Internal classification number of the establishment00012
Siret number41345705200012

Establishment

Date of creation of the establishment1997-08-18
Headcount range of the establishment02
Year of validity of the headcount range of the establishment2023
Whether the establishment is the head office or notHEAD OFFICE
Main activity of the establishment during the period56.10C
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section I
Label of Section Accommodation and food service activities
French Nomenclature of Activities : Code Division 56
Label of Division Food and beverage service activities
Employer status of the establishment (Yes: employer - No: non-employer )YES
Number of employees in establishment 3 to 5 employees

Legal unit

Name of the legal unitAL MAESTRO PIZZA
Administrative status of the Legal Unit ACTIVE
Surname of principal executiveZRIG
First forename declared for an individualHABIB
NationalityTunisienne
Executive's positionGérant

Contact directory data

emailcontact@almaestro-pizza91.com
phone0169031157
websitehttp://www.almaestro-pizza91.com
Phone Directory Page Jaune
Linkedin Linkedin

Location data

Land code 11
Land name Île-de-France
County code 91
County name Essonne
Establishment commune code91201
Establishment commune nameDRAVEIL
Borough code 912
Borough nameÉvry
Longitude56.11J
Latitude2.40833

Postal address

Address162 BOUL HENRI BARBUSSE 91210 DRAVEIL
Street number162
Street typeBOUL
Street nameHENRI BARBUSSE
Postcode91210
Municipality nameDRAVEIL
Date of last update2026-04-02 17:48:09

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