All the information you need about S.L.A.F. to develop and secure your business in France

| Siret | Address | Type |
|---|---|---|
| 42138027000064 | 37 RUE PIERRE BOULANGER 63100 CLERMONT-FERRAND | HEAD OFFICE |
| 42138027000080 | 23 AVEN DU MARECHAL LECLERC 63110 BEAUMONT | SECONDARY ESTABLISHMENTE |
| 42138027000015 | 89 RUE DE BLANZAT 63100 CLERMONT-FERRAND | SECONDARY ESTABLISHMENTE |
| 42138027000031 | 28 RUE BALLAINVILLIERS 63000 CLERMONT-FERRAND | SECONDARY ESTABLISHMENTE |
| 42138027000049 | 9 RUE DE LA PARLETTE 63000 CLERMONT-FERRAND | SECONDARY ESTABLISHMENTE |
| 42138027000056 | 11 RUE NESTOR PERRET 63000 CLERMONT-FERRAND | SECONDARY ESTABLISHMENTE |
| 42138027000072 | 2 B RUE DES SALINS 63000 CLERMONT-FERRAND | SECONDARY ESTABLISHMENTE |
| 42138027000098 | 55 BOUL JEAN-BAPTISTE DUMAS 63000 CLERMONT-FERRAND | SECONDARY ESTABLISHMENTE |
| 42138027000106 | 52 RUE DE LA GANTIERE 63000 CLERMONT-FERRAND | SECONDARY ESTABLISHMENTE |
| 42138027000122 | 29 BOUL LAFAYETTE 63000 CLERMONT-FERRAND | SECONDARY ESTABLISHMENTE |
| 42138027000130 | 1 AVEN DE CLERMONT 63830 DURTOL | SECONDARY ESTABLISHMENTE |
| 42138027000148 | AVEN DU SANCY 63540 ROMAGNAT | SECONDARY ESTABLISHMENTE |
Identification data | |
| Internal classification number of the establishment | 00064 |
| Siret number | 42138027000064 |
Establishment | |
| Usual name of the establishment | LE FOURNIL DE JEAN |
| Date of creation of the establishment | 2017-07-01 |
| Headcount range of the establishment | 21 |
| Year of validity of the headcount range of the establishment | 2023 |
| Activity carried out by the craftsman entered in the register of trades | 1071CB |
| French Nomenclature of Activities for Craft Industries | BAKERY-PASTRY |
| Whether the establishment is the head office or not | HEAD OFFICE |
| First line of the establishment's sign | LE FOURNIL DE JEAN |
| Main activity of the establishment during the period | 10.71A |
| Nomenclature of activity of Main activity | NAFRev2 |
| French Nomenclature of Activities : Code Section | C |
| Label of Section | Manufacturing |
| French Nomenclature of Activities : Code Division | 10 |
| Label of Division | Manufacture of food products and beverages |
| Employer status of the establishment (Yes: employer - No: non-employer ) | YES |
| Number of employees in establishment | 50 to 99 employees |
Legal unit | |
| Name of the legal unit | S.L.A.F. |
| Administrative status of the Legal Unit | ACTIVE |
| Surname of principal executive | LAFOND |
| First forename declared for an individual | Sébastien |
| Nationality | Française |
| Executive's position | Gérant |
Contact directory data | |
| lefournildejean@gmail.com | |
| phone | 0473375935 |
| mobile | 0776349161 |
| website | http://www.fournildejean.fr |
| Phone Directory | Page Jaune |
Location data | |
| Land code | 84 |
| Land name | Auvergne-Rhône-Alpes |
| County code | 63 |
| County name | Puy-de-Dôme |
| Establishment commune code | 63113 |
| Establishment commune name | CLERMONT-FERRAND |
| Borough code | 632 |
| Borough name | Clermont-Ferrand |
| Longitude | 10.71G |
| Latitude | 3.139916 |
Postal address | |
| Address | 37 RUE PIERRE BOULANGER 63100 CLERMONT-FERRAND |
| Street number | 37 |
| Street type | RUE |
| Street name | PIERRE BOULANGER |
| Postcode | 63100 |
| Municipality name | CLERMONT-FERRAND |
| Date of last update | 2026-02-04 15:32:13 |
